Navajo Taco Recipe

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Ingredients:

Serving

1/2 lb ground beef
1 cup salsa (canned , we use herdez)
16 oz refried beans
1/2 tsp garlic powder
2 cups longhorn cheese (grated )
2 cups iceberg lettuce (shredded )
1 cup salsa (for garnish )
4 (8 inch) flour tortillas
oil
black olives ( optional) or green onion (optional)

Directions:

Brown ground beef & drain.
Heat refried beans, salsa, garlic powder in a large saucepan, add drained ground beef.
Fry flour tortillas in oil until light golden brown, drain.
Spread fried tortillas with meat mixture, top with lettuce & cheese.
Garnish with black olives and or green onions and salsa.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	815.73 Kcal (3415 kJ)
Calories from fat	438.95 Kcal
		% Daily Value*
Total Fat	48.77g	75%
Cholesterol	161.9mg	54%
Sodium	2317.71mg	97%
Potassium	1021.73mg	22%
Total Carbs	44.26g	15%
Sugars	7.06g	28%
Dietary Fiber	9.62g	38%
Protein	51.92g	104%
Vitamin C	3.7mg	6%
Iron	4.4mg	24%
Calcium	949.8mg	95%

Amount Per 100 g
Calories	167.58 Kcal (702 kJ)
Calories from fat	90.18 Kcal
		% Daily Value*
Total Fat	10.02g	75%
Cholesterol	33.26mg	54%
Sodium	476.14mg	97%
Potassium	209.9mg	22%
Total Carbs	9.09g	15%
Sugars	1.45g	28%
Dietary Fiber	1.98g	38%
Protein	10.67g	104%
Vitamin C	0.8mg	6%
Iron	0.9mg	24%
Calcium	195.1mg	95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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