Directions:
- Brown beef and onion together.
- Cook noodles, drain and stir butter into hot noodles.
- Mix together sour cream, soup and seasonings.
- Alternate layers of noodles, beef mixture, cheese, and soup mixture(spread soup mixture as best you can, okay if it isn't evenly), in a greased 2 or 2 1/2 quart casserole.
- Top with potato chips.
- Bake at 350 degrees for 25-35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 416.31 Kcal (1743 kJ) | ||
| Calories from fat | 192.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.35g | 33% | |
|---|---|---|---|
| Cholesterol | 108.84mg | 36% | |
| Sodium | 188.55mg | 8% | |
| Potassium | 433.56mg | 9% | |
| Total Carbs | 31.75g | 11% | |
| Sugars | 1.6g | 6% | |
| Dietary Fiber | 1.55g | 6% | |
| Protein | 24.22g | 48% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 3.1mg | 17% | |
| Calcium | 161.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 221.04 Kcal (925 kJ) | ||
| Calories from fat | 102 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.33g | 33% | |
|---|---|---|---|
| Cholesterol | 57.79mg | 36% | |
| Sodium | 100.11mg | 8% | |
| Potassium | 230.2mg | 9% | |
| Total Carbs | 16.86g | 11% | |
| Sugars | 0.85g | 6% | |
| Dietary Fiber | 0.83g | 6% | |
| Protein | 12.86g | 48% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 1.7mg | 17% | |
| Calcium | 85.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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