Shrimp with Spicy Creole Sauce Recipe

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Shrimp with Spicy Creole Sauce
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Ingredients:

Directions:

  1. Combine first 8 ingredients in large bowl. Add shrimp and toss to coat.
  2. Melt 3 tablespoon butter in large skillet over medium heat. Add Worcestershre sauce, lemon juice and garlic; sauté until garlic is tender, about 2 minutes. Add shrimp;sauté until opaque in center, about 3 minutes. Add remaining 4 tablespoons butter; stir until melted.
  3. Transfer shrimp to large bowl. Pour sauce over shrimp. Serve with hot French bread for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.03 Kcal (2361 kJ)
Calories from fat 385.76 Kcal
% Daily Value*
Total Fat 42.86g 66%
Cholesterol 122.45mg 41%
Sodium 1779.73mg 74%
Potassium 249.79mg 5%
Total Carbs 38.05g 13%
Sugars 1.72g 7%
Dietary Fiber 1.64g 7%
Protein 10.07g 20%
Vitamin C 6.7mg 11%
Vitamin A 0.3mg 9%
Iron 2.2mg 12%
Calcium 63.6mg 6%
Amount Per 100 g
Calories 328.22 Kcal (1374 kJ)
Calories from fat 224.48 Kcal
% Daily Value*
Total Fat 24.94g 66%
Cholesterol 71.25mg 41%
Sodium 1035.65mg 74%
Potassium 145.35mg 5%
Total Carbs 22.14g 13%
Sugars 1g 7%
Dietary Fiber 0.95g 7%
Protein 5.86g 20%
Vitamin C 3.9mg 11%
Vitamin A 0.2mg 9%
Iron 1.3mg 12%
Calcium 37mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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