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Shrimp in Garlic Sauce Recipe

Shrimp in Garlic Sauce Recipe

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Ingredients

Count

Nutrition

487

Calories

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Ingredients:

Serving

1 1/2 cups clam juice
1 onion slice
1 tbsp tomato paste
1/4 tsp dried oregano, crumbled
1 tsp olive oil
1/2 lb large uncooked shrimp, peeled and deveined
2 large garlic cloves, minced
2 tbsp dry white wine

Directions:

Boil first 4 ingredients until liquid is reduced to 3/4 cup, approximately 25 minutes. Strain. Set aside.
Heat oil in heavy medium skillet over medium-high heat. Add shrimp and half of garlic and sauté until shrimp are almost cooked through, about 3 minutes. Remove shrimp from skillet. Add remaining garlic and wine to skillet and boil until reduced to glaze, about 2 minutes. Stir in clam juice mixture and boil until reduced to thin sauce consistency, about 4 minutes. Return shrimp to skillet and return to boil. Season with pepper and serve immediately.
Per serving: calories, 150; fat, 4 g; sodium, 591 mg; cholesterol, 142 mg Nutritional analysis provided by Bon Appétit

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	487 Kcal (2039 kJ)
Calories from fat	214.44 Kcal
		% Daily Value*
Total Fat	23.83g	37%
Cholesterol	65.76mg	22%
Sodium	1958.02mg	82%
Potassium	387mg	8%
Total Carbs	56.41g	19%
Sugars	7.33g	29%
Dietary Fiber	1.95g	8%
Protein	11.58g	23%
Vitamin C	13.1mg	22%
Iron	1.5mg	8%
Calcium	63.4mg	6%

Amount Per 100 g
Calories	142.61 Kcal (597 kJ)
Calories from fat	62.79 Kcal
		% Daily Value*
Total Fat	6.98g	37%
Cholesterol	19.26mg	22%
Sodium	573.36mg	82%
Potassium	113.32mg	8%
Total Carbs	16.52g	19%
Sugars	2.15g	29%
Dietary Fiber	0.57g	8%
Protein	3.39g	23%
Vitamin C	3.8mg	22%
Iron	0.4mg	8%
Calcium	18.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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