Directions:
- In a 6- to 8-inch frying pan over high heat, frequently shake sesame seed until lightly toasted, about 4 minutes.
- Add oil, onion, ginger, and garlic. Stir until onion is limp, 2 to 3 minutes. Add sake, soy, and sugar. Bring to a boil. Serve hot, reheated (on grill), or at room temperature. If making ahead, cover and chill up to 5 days.
- Nutritional analysis per tablespoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 319.96 Kcal (1340 kJ) | ||
| Calories from fat | 82.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.2g | 14% | |
|---|---|---|---|
| Sodium | 2022.69mg | 84% | |
| Potassium | 287.6mg | 6% | |
| Total Carbs | 22.11g | 7% | |
| Sugars | 7.72g | 31% | |
| Dietary Fiber | 2.56g | 10% | |
| Protein | 7.84g | 16% | |
| Vitamin C | 7.8mg | 13% | |
| Iron | 2.7mg | 15% | |
| Calcium | 136.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 141.13 Kcal (591 kJ) | ||
| Calories from fat | 36.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.06g | 14% | |
|---|---|---|---|
| Sodium | 892.17mg | 84% | |
| Potassium | 126.86mg | 6% | |
| Total Carbs | 9.75g | 7% | |
| Sugars | 3.4g | 31% | |
| Dietary Fiber | 1.13g | 10% | |
| Protein | 3.46g | 16% | |
| Vitamin C | 3.4mg | 13% | |
| Iron | 1.2mg | 15% | |
| Calcium | 60.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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