31433 zucchini quick dinner Recipes

shredded peeled zucchini, salt, divided, king arthur unbleached all-purpose flour, divided, quick-rise yeast, grated parmesan cheese, divided, sugar, warm water (120o to 130o), butter, softened

zucchini, sliced, onion, sliced, mushroom, sliced, diced tomatoes with juice, chopped cooked meat

gold medal all-purpose flour or 2 1/4 cups unbleached flour, sugar, salt, yeast or 1 package quick active dry, very warm water (120of to 130of), shortening, egg

gold medal all-purpose or unbleached flour, sugar, salt, quick active dry yeast, very warm water (120of to 130of), shortening, egg

zucchini, sliced into 14 inch rounds, boiling water, enough to cover zucchini, butter or 1/2 cup margarine, low-fat sour cream, salt, pepper, cheddar cheese

zucchini, dried dill, dried oregano, ground black pepper, extra virgin olive oil

zucchini, sliced, red bell pepper , cut into julienne strips, green bell pepper , cut into julienne strips, vegetable oil, corn (may use frozen whole kernel, thawed if fresh isn tsp available), garlic clove, minced, salt

zucchini, sliced very thin (or other abundant veggie), sugar (can reduce to as little as 1/4 cup), salt, white vinegar (more or less , cover the cucumbers), dill weed, chopped, fresh (or 1 tbsp dry ), garlic, chopped, dry mustard, turmeric, celery seed, cinnamon, serrano chili, chopped (jalapeno or other ok), ginger (triple if fresh chopped), red pepper flakes

spinach leaves, zucchini, squash, mushrooms, garlic, salt, pepper, sweet onion

sized zucchini, diced celery, ground beef, diced onion, fresh tomatoes, margarine, salt and pepper, to taste

all-purpose flour, sugar, tps. salt, quick active dry yeast, very warm water (120f to 130f), shortening, egg

ground beef chuck, garlic, minced, zucchini, cubed, tomato sauce, dried oregano, dried basil, salt and ground black pepper to taste, seashell pasta, whole peeled tomatoes, grated parmesan cheese , or to taste

chopped onion, coarsely chopped zucchini, olive oil, dried basil, shell pasta, cooked, cheddar cheese soup, dijon mustard, shredded sharp cheddar cheese, salt, pepper, recipe ready tomato, drained

zucchini, sliced, onion, minced, monterey jack cheese, cheddar cheese, egg, refrigerated crescent dinner rolls, yellow mustard

zucchini, olive oil, bacon, chopped, onion salt, garlic powder, nutmeg, cayenne, unseasoned breadcrumbs, shredded gruyere cheese

zucchini, carrot, minced garlic (i like garlic, so if that s too much for you, just reduce it), yellow onion, salt and pepper, lemon juice

zucchini, ends trimmed and cut into 1/2-inch cubes, salt, butter, vegetable oil, garlic cloves, peeled and thinly sliced, fresh squeezed lime juice, black pepper, dried oregano, chopped fresh parsley

zucchini, chicken broth (canned , or reconstituted from bouillon cubes, or homemade)