Quick N' Easy Cooked Zucchini Salad Recipe

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Quick N' Easy Cooked Zucchini Salad
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Ingredients:

  • 1 medium zucchini
  • 1 medium carrot
  • 1 tbsp minced garlic (i like garlic, so if that's too much for you, just reduce it)
  • 1/2 medium yellow onion
  • non-fat cooking spray
  • salt and pepper

Directions:

  1. Spray a large skillet with your non fat cooking spray (or use some EVOO, if you don't care about the calorie count).
  2. Over medium-high heat, fry up your chopped onion until translucent along with the garlic.
  3. Throw in your thinly sliced zucchini (but not paper-thin! just - kinda thin).
  4. Fry the two ingredients together until both ingredients are nice and brown.
  5. While the zucchini and onions are cooking, slice your carrot into fettuchini-like strips using a peeler. (I dont know how else to describe it - ).
  6. Technique: Once you've peeled off the skin of the carrot and discarded that part, continue to use the peeler to peel away the rest of the carrot. The results should look kind of like orange pasta.
  7. Do NOT! use the outer strips of the carrot, as the skin is tough and bitter.
  8. Once the zucchini mixture is cooked to your liking, remove the mixture from the skillet and put the carrot pasta into the skillet.
  9. Fry breifly, so that the carrot strips are slightly tender.
  10. Mix carrot in with the zucchini mixture.
  11. Drizzle with lemon juice.
  12. Salt and pepper to taste.
  13. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.78 Kcal (238 kJ)
Calories from fat 27.6 Kcal
% Daily Value*
Total Fat 3.07g 5%
Sodium 25.25mg 1%
Potassium 178.89mg 4%
Total Carbs 6.98g 2%
Sugars 1.64g 7%
Dietary Fiber 1.6g 6%
Protein 1g 2%
Vitamin C 6.5mg 11%
Vitamin A 0.3mg 10%
Iron 0.1mg 1%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 80.84 Kcal (338 kJ)
Calories from fat 39.3 Kcal
% Daily Value*
Total Fat 4.37g 5%
Sodium 35.95mg 1%
Potassium 254.67mg 4%
Total Carbs 9.94g 2%
Sugars 2.34g 7%
Dietary Fiber 2.28g 6%
Protein 1.42g 2%
Vitamin C 9.3mg 11%
Vitamin A 0.4mg 10%
Iron 0.2mg 1%
Calcium 34.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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