508 wild soup cream soup Recipes

ground italian sausage, onion, diced, uncooked wild rice, condensed cream of potato soup, condensed cream of chicken soup, milk, evaporated milk, processed cheese, cubed

uncooked wild rice, chicken broth, divided, sliced fresh mushrooms, onion, chopped, celery rib, chopped, butter, cubed, king arthur unbleached all-purpose flour, salt, ground mustard, poultry seasoning, pepper, cubed cooked turkey, half-and-half cream

cream of mushroom soup, cream of chicken soup, carton chicken broth, raw wild rice, cooked and diced chicken, diced onion, diced celery, diced carrot, garlic clove, minced, sliced fresh mushrooms

quick-cook long grain and wild rice blend, cooked chicken, cubed, sliced water chestnuts, drained, celery, chopped, chopped onion, chopped nuts (optional), mayonnaise, cream of mushroom soup (or cream of your choice - cream of celery a good substitute)

uncle ben long grain and wild rice blend, chicken, cooked and chopped, french style green beans, drained, cream of celery soup or 2 cups homemade, sliced water chestnuts, rinsed and drained, mayonnaise, grated onion, shredded cheese (optional)

ground venison, cooked wild rice, cream of mushroom soup, cream of chicken soup, sliced celery, sliced mushrooms, water, chopped onion, soy sauce

water, butter, wild rice, cream of chicken soup, ground beef, stalk celery, chopped, onion, chopped

cream of potato soup, cream of chicken soup, qt. - whole milk, bacon - cooked and crumbled, hamburger - fried and crumbled, shredded cheddar cheese, wild rice - cook and drain

chopped onion, butter, chicken broth, chopped peeled apple, beer or additional chicken broth, cooked wild rice, white pepper, gouda cheese, shredded, king arthur unbleached all-purpose flour, half-and-half cream

chicken broth, sliced carrots, chopped onion, bay leaf, pepper, water, dairy sour cream, cooked wild rice, snipped fresh parsley

nettle leaves and young , tender stems (use gloves to collect)., young dandelion leaves (before the weed flowers), butter, leek , onion and celery, roughly chopped, chicken stock, potatoes, sliced, cream, salt and freshly ground black pepper

tblsp unsalted butter, chanterelles , winecap, portabella, shiitake-chopped coarsely into bite-size pieces, (3 oz of each type), spring onions, finely chopped, chicken stock, heavy cream, dry sherry, salt & freshly ground pepper to taste, tarragon, chopped, chives, chopped, juice of 1 fresh lemon to taste

cream of celery soup, cream of chicken soup, pre- cooked wild rice, chicken (i use white meat), minute rice, milk (skim works fine), raw carrot, shredded, soy sauce (to taste), pepper

sausage, browned, wild rice , cook 35 min, onion, chop and saute, chopped cooked chicken, cream of chicken soup, cream of celery soup, mushrooms, pimiento, sage, salt, pepper, parsley, almonds

cream of chicken soup , diluted as stated on can, cream cheese, cubed, uncle ben chicken and wild rice mix, carrot, chopped or shredded, frozen chopped broccoli, thawed, almonds (optional)

diced and peeled idaho potatoes, salt, sugar, soy sauce, dried porcini mushrooms, water, shallots, cut into chunks , about 1/4 cup, mixed wild mushrooms, milk, heavy cream, chopped chives

bacon (turkey not recommended), uncle ben s converted brand rice , original recipe, whole chicken, cut up or 1 whole chicken parts, cream of mushroom soup, cream of chicken soup, milk

water, grain and wild rice mix (i use uncle ben s original long and wild rice mix), reduced-fat cream of chicken soup (or cream soup of your choice), skim milk, fat-free cream cheese, cubed, teasp. salt, frozen chopped broccoli, thawed, carrot, shredded ( i like to buy the package. shredded carrots for convienece), several oz of 2% velveeta (to your own taste ), sliced almonds, toasted