Directions:
- Mix first all ingredients except slivered almonds. Pour into casserole dish and level it with a spoon. Top with slivered almonds. Bake 1 hour at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 622.54 Kcal (2606 kJ) | ||
| Calories from fat | 393.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.69g | 67% | |
|---|---|---|---|
| Cholesterol | 64.52mg | 22% | |
| Sodium | 904.3mg | 38% | |
| Potassium | 462.34mg | 10% | |
| Total Carbs | 36.5g | 12% | |
| Sugars | 1.88g | 8% | |
| Dietary Fiber | 2.53g | 10% | |
| Protein | 22.98g | 46% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 3mg | 16% | |
| Calcium | 74mg | 7% | |
| Amount Per 100 g | |||
| Calories | 331.32 Kcal (1387 kJ) | ||
| Calories from fat | 209.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.25g | 67% | |
|---|---|---|---|
| Cholesterol | 34.34mg | 22% | |
| Sodium | 481.27mg | 38% | |
| Potassium | 246.05mg | 10% | |
| Total Carbs | 19.42g | 12% | |
| Sugars | 1g | 8% | |
| Dietary Fiber | 1.35g | 10% | |
| Protein | 12.23g | 46% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.6mg | 16% | |
| Calcium | 39.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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