102575 whole free herbed dough Recipes

all-purpose flour, whole wheat flour, cornmeal, granulated sugar, dried italian herb seasoning or 1/2 tsp other herbs, baking powder, baking soda, plain fat-free yogurt, olive oil

whole spelt flour (you can substitute wheat), water, oil (e.g.sunflower), dried herbs (basil, majoram, oregano)

whole wheat flour, water, active dry yeast, olive oil, sugar, salt, lemon juice

whole wheat flour, active dry yeast, milk, sugar, butter, salt, eggs

whole wheat flour, all purpose flour, yeast, extra virgin olive oil, dried oregano, dried thyme

quick-rise yeast, sugar, salt, king arthur premium 100% whole wheat flour, water, olive oil, king arthur unbleached white whole wheat flour

all-purpose flour, whole wheat flour, salt, active dry yeast, olive oil, sugar, warm water , plus, warm water (105 f to 115 f)

lukewarm water (about 110f), active dry yeast, sugar, salt, whole wheat flour, all-purpose flour , plus additional for dusting, walnut oil or 1 tbsp canola oil or 1 tbsp vegetable oil, plus additional for greasing

white sugar or 1 tsp honey, active dry yeast, olive oil, salt, whole wheat flour, all-purpose flour

whole free-range chicken, unsalted butter, room temperature, garlic cloves, whole, thyme, rosemary, assorted wild mushrooms , large mushrooms cut in half* (oyster, white button, chanterelle), shallots , cut in half lengthwise, sweet marsala wine, chicken stock, extra virgin olive oil, kosher salt & freshly ground black pepper

whole wheat flour, powdered milk, rolled oats, baking powder, dried herbs, butter

whole free-range chicken , divided into 2 boneless breasts, 2 wings, 2 legs and 2 thighs, reserve carcass for sauce, chicken stock, russet potatoes , thinly sliced lengthwise, white truffle pate, shiitake mushrooms , stems reserved and caps thinly sliced, vegetable oil, for frying, whole, unsalted butter, salt and pepper, duxelle , recipe follows

whole wheat flour, all-purpose flour, baking powder, baking soda, salt, sugar, nonfat buttermilk, vegetable oil, minced fresh chives, dried basil, crushed, egg white, vegetable cooking spray

all-purpose or whole-wheat pastry flour, dried herbs, active dry yeast, salt, sugar, warm water 110 degree

whole wheat flour, sea salt, dried oregano, egg, slightly beaten, soymilk

very warm water, fast rising yeast, olive oil, molasses, sea salt, whole wheat flour, spelt flour