151242 tofu kale red spicy dressing Recipes

  • Tofu and Red Pepper Spread
    silken tofu, drained, red bell pepper, cashews and
    3 More
    silken tofu, drained, red bell pepper, cashews, chopped onion, prepared dijon-style mustard, soy sauce
    10 min, 6 ingredients
  • Spicy Thai Tofu with Red Bell Peppers and Peanuts
    red bell peppers, seeded, thinly sliced and
    10 More
    red bell peppers, seeded, thinly sliced, crystallized ginger, garlic cloves, finely chopped, extra-firm tofu, green onions , thinly sliced on diagonal, soy sauce, fresh lime juice, dried crushed red pepper, baby spinach leaves, chopped fresh basil, dry roasted peanuts
    11 ingredients
  • Kale Salad
    kale, red onion , thin slice, garlic cloves, pressed and
    8 More
    kale, red onion , thin slice, garlic cloves, pressed, brown button mushrooms, tops only sliced (can use white button ), tomatoes, cut in half, tart apple , cut into matchsticks, extra virgin olive oil, dijon mustard, kosher salt (optional), limes, fresh ground pepper (optional)
    25 min, 11 ingredients
  • Tofu te tortilla
    tofu, crumbled (remove water from it as much as possible.) and
    9 More
    tofu, crumbled (remove water from it as much as possible.), red peppers (optional), green peppers (optional), fajita seasoning mix, vegetable stock or 1/2 cup water, vegetable oil, fresh cilantro, diced, onion, diced, tortillas (i used vegetable tortilla just for a change), oyster sauce (if you want you can add a little amount of coz the fajita mix alone makes it kind of --) (optional)
    35 min, 10 ingredients
  • Spicy Thai Tofu With Red Bell Peppers and Peanuts
    olive oil, red bell peppers, seeded, thinly sliced and
    10 More
    olive oil, red bell peppers, seeded, thinly sliced, minced peeled fresh ginger, garlic cloves, finely chopped, extra firm tofu, drained well, cut into 1-inch cubes, green onions , thinly sliced on diagonal, soy sauce, fresh lime juice, dry crushed red pepper, baby spinach leaves, chopped fresh basil, lightly dry roasted salted peanut
    30 min, 12 ingredients
  • Tofu Triangles with Spicy Onion Sauce
    firm tofu, drained and cut into 6 (3/4-inch-thick) slices and
    14 More
    firm tofu, drained and cut into 6 (3/4-inch-thick) slices, chickpea flour or all-purpose flour, canola oil, sliced onion, separated into rings (about 1 onion), curry powder, salt, ground cumin, ground turmeric, black pepper, diced plum tomato (about 3), chopped fresh cilantro, brown sugar, water, red wine vinegar, hot cooked long-grain rice
    15 ingredients
  • Spicy Screamin’ Szechuan Stir Fry
    seitan or 12 oz diced boneless skinless chicken breasts o... and
    28 More
    seitan or 12 oz diced boneless skinless chicken breasts or 12 oz diced pressed tofu, water, red chilies, diced, yellow chili peppers, diced, soy sauce, garlic and red chile paste (i ve found sun luck brand to be the best), rice wine vinegar, sherry wine, cider vinegar, honey, szechuan seasoning (option ( make your own with szechuan peppercorns, anise, etc. but i m content with the mccormick va), ginger, cayenne, minced garlic, hot chili oil, sesame oil, sliced water chestnuts, bamboo shoot, stalks celery, diced, red bell pepper, diced, yellow bell pepper, diced, carrot, diced, broccoli florets, straw mushrooms, peanut oil, scallions , lower portions only, diced, minced garlic, red chile, diced, yellow chili pepper, diced
    1 hour , 29 ingredients
  • Feta Cheese, Kale & Red Onions
    kale, washed & stems discarded, olive oil and
    5 More
    kale, washed & stems discarded, olive oil, red onion, sliced, garlic cloves, minced, salt & pepper, reduced-sodium vegetable broth, feta cheese, crumbled
    27 min, 7 ingredients
  • Sautéed Kale & Red Onions With Garlic and Lemon
    kale (about 1 large bunch) and
    6 More
    kale (about 1 large bunch), boiling water , for blanching kale, olive oil, garlic cloves, minced, red onion, sliced into thin rings, soy sauce, lemon juice, freshly squeezed
    25 min, 7 ingredients
  • Tofu, Kale and Red Bell Pepper Slaw With Spicy Citrus Dressing Tofu, Kale and Red Bell Pepper Slaw With Spicy Citrus Dressing
    tofu, cut into small cubes, garlic cloves, minced and
    13 More
    tofu, cut into small cubes, garlic cloves, minced, fresh ginger, minced, red pepper flakes, sesame oil, rice vinegar, tamari soy sauce, kale , cut into bite sized pieces, red bell pepper, seeded, deveined , and cut into 1 inch julienne, scallion, thinly sliced, sesame seeds, toasted, tamari soy sauce, rice vinegar, toasted sesame oil, chili sauce
    45 min, 15 ingredients
  • Red Wine Dressing Red Wine Dressing
    red wine, port, bay leaf, star anise, sugar and
    5 More
    red wine, port, bay leaf, star anise, sugar, red wine vinegar, dijon mustard, salt, freshly ground pepper, grapeseed or safflower oil
    10 ingredients
  • Tofu, Kale, and Raisins Tofu, Kale, and Raisins
    firm tofu, shredded kale, raisins, coriander, orange juice
    8 min, 5 ingredients
  • Kale & Spicy Pecan Salad Kale & Spicy Pecan Salad
    pecan halves, light brown sugar, cayenne pepper ground and
    10 More
    pecan halves, light brown sugar, cayenne pepper ground, cinnamon, juice of lemons, granny smith apples, kale, red onion, italian parmesan shredded, extra virgin olive oil, red wine vinegar, water, dijon mustard
    15 min, 13 ingredients
  • Spicy Tofu With Red Pepper and Pea Pods Spicy Tofu With Red Pepper and Pea Pods
    onion, quartered, separated into pieces and
    16 More
    onion, quartered, separated into pieces, garlic cloves, minced, minced gingerroot, ground cumin, ground coriander, sugar, ground red pepper, sweet red pepper, thin sliced, green pea pods, stems trimmed, head cabbage, chopped (8oz), mushrooms, quartered, cornstarch, fat free chicken broth, vegetable oil, firm tofu, drained and cut into 1/2-inch cubes, white vinegar, hot cooked brown rice
    20 min, 17 ingredients
  • Chilli Paneer (Tofu) Kofta Naramdil - Spicy Soft Hearted Tofu Chilli Paneer (Tofu) Kofta Naramdil - Spicy Soft Hearted Tofu
    panir (tofu), flour or 4 tbsp corn, baking powder, salt and
    25 More
    panir (tofu), flour or 4 tbsp corn, baking powder, salt, white pepper powder, green chili, finely chopped, garam masala, saffron, crushed, almonds, blanched and coarsely ground, green chilies, finely chopped, garam masala, salt, chili powder, oil, onion paste, garlic paste, ginger paste, tomato (peeled,blanched and finely chopped ,or pureed as you desire, you can either chop em or puree em!), salt, chili powder, turmeric powder, coriander powder, bay leaf, water, garam masala, green chili , to taste, chopped green coriander leaves, to garnish, cream, oil , for deep frying
    2 hour , 29 ingredients
  • Rainbow Kale Slaw Rainbow Kale Slaw
    kale, red cabbage, orange slices peeled, red onion and
    8 More
    kale, red cabbage, orange slices peeled, red onion, red bell pepper, sunflower seeds, dijon mustard, fresh orange juice, balsamic vinegar, black pepper, garlic, walnuts
    12 ingredients
  • Egg Scramble with Kale, Red Pepper, and Turkey Egg Scramble with Kale, Red Pepper, and Turkey
    kale, chopped, sweet red pepper, chopped and
    4 More
    kale, chopped, sweet red pepper, chopped, oven roasted turkey sliced meat, chopped, tomato, roma, sliced, olive oil, eggs, whole
    6 ingredients
  • Breaded Tofu Strips Breaded Tofu Strips
    tofu, drained, flour, italian dressing, breadcrumbs and
    1 More
    tofu, drained, flour, italian dressing, breadcrumbs, canola oil
    15 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top