59137 sweet savory artichokes foil Recipes

sweet potato, butter, foil, hot coals of a nice wood fire .

sheet puff pastry, marinated artichoke hearts (6 oz), drained, minced shallot, shredded pecorino romano, garlic clove, minced, sun-dried tomato, minced, mayonnaise, shredded mozzarella, olive oil

water, ground turkey (or lean ground beef), tomato sauce, diced tomatoes, italian-style diced tomatoes, red bell peppers, green bell peppers, onion, sweet corn, minute rice or 2 cups boil-in-the-bag brown rice, beef bouillon cubes (to taste), worcestershire sauce (optional), brown sugar (more or less to taste), green onion, salt and pepper

sweet potatoes, peeled and cut into 1-inch cubes, canola oil, fresh jalapeno chile, seeded and finely chopped, green onions with tops, thinly sliced, garlic, minced, brown sugar, allspice, salt and pepper to taste, canola oil

sweet potato, cubed, extra virgin olive oil, parmesan cheese, grated, garlic salt, chili powder

sweet potatoes, olive oil, garlic, chopped, chili powder, salt, oregano, cumin

sweet potatoes, olive oil, dried red chili pepper, garlic cloves, chopped, fresh gingerroot, chopped, salt, balsamic vinegar

carrots, peeled and cut into large chunks, russet potatoes or 2 large idaho potatoes, peeled and cubed, sweet potatoes, peeled and cubed, onion, diced, stalks celery, in 1-inch slices, garlic cloves, crushed, pitted prunes, cut in half, honey, apples, unpeeled and cubed, salt, ground black pepper, orange juice, cinnamon

baking potatoes, peeled and cut into 1 inch pieces, salt, divided, sweet potatoes in syrup, drained & mashed, cream cheese, softened, bacon, cooked and crumbled, sour cream, chicken broth, pepper, crumbled bacon, to garnish

eggs or 1 (16 oz) carton egg substitute, half-and-half cream, garlic cloves, minced, salt & pepper (to taste), flaky pie crusts, baked partially, monterey jack cheese, grated (can use a mix of jack and mild cheddar also), roasted sweet peppers (type found in a jar, drain and rinse off oil before cutting into small pieces), artichoke hearts (type found in can, drain off liquid), fresh basil, fresh parmesan cheese, grated

artichoke hearts (1box frozen ), olive oil, balsamic vinegar, brown sugar, shallot, thin sliced, garlic, minced, salt, pepper, fresh basil, fine chopped

extra virgin olive oil, frozen chopped spinach, thawed and squeezed dry, onions, chopped, garlic cloves, chopped, fresh ground pepper, salt, nutmeg, freshly grated, sweet paprika, artichokes, quartered, eggs, half-and-half cream, fresh lemon juice, french bread , several days old, cubed, gruyere cheese, grated, parmigiano-reggiano cheese, grated, parsley, minced

sweet potatoes , large, red potatoes, yukon gold potato, red onion, salt, garlic clove, minced, candied jalapenos, chopped (if you like spicy, use more ) or 1 small jalapeno, seeded and minced and 1 tbsp sugar (if you like spicy, use more), fresh lemon juice, mayonnaise, sour cream, curry powder, chopped fresh parsley, fresh ground black pepper

chicken breasts, boneless, skinless, washed , patted dry then diced, salt and pepper, to taste, do not be shy, butter, onion, small, sliced, cremini mushroom, sliced, dry white wine, dry sherry, vegetable broth, flour, rosemary, pepper, salt, paprika, parsley, tarragon (optional), sage (optional), artichoke hearts, marinated, drained, green onions, sliced, parmesan cheese, shredded, cheddar cheese , sharp, shredded

sweet and savory carrots, sweet carrots peeled and cut into circles, water to cover, orange juice, brown sugar or to taste, butter or margarine, beef bovril ( or beef bouillon cube to taste ), salt and pepper to taste

sweet potato, cooked, peeled and cubed, chopped sweet red pepper, chopped onion, mayonnaise, salt, pepper, hot pepper sauce

sweet potatoes, water , to soak potato wedges, oil, 3 inches,for frying, fresh parsley, chopped, fresh tarragon, chopped, fresh rosemary, chopped, lemon juice, freshly squeezed, cumin, salt and pepper, to taste

sweet potatoes or 2 1/2 lbs yams, unpeeled,cut into 3 inch chunks, vegetable oil, onions, chopped, ground ginger, salt and pepper, eggs, breadcrumbs