33 stuffed chicken breast artichoke cheese Recipes
Browse:
- stuffed
- chicken
- breast
- artichoke
- cheese
- with hearts
- with hearts and goat
- with hearts feta capers and black olives
- and goats
- with lemon and goats
-
chicken breasts and10 Morechicken breasts, marinated artichoke hearts, drained and chopped, sweet onion, diced fine, shredded mozzarella cheese, parmesan cheese, garlic powder, lemon-pepper seasoning, dried basil, provolone cheese, roasted red pepper, divided (sliced in strips)55 min, 11 ingredients
-
-
olive oil, divided and12 Moreolive oil, divided, frozen artichoke hearts, thawed and chopped, minced shallots (about 3), crumbled goat or feta cheese, dried herbes de provence or thyme, divided, salt, divided, black pepper, divided, skinned, boned chicken breast halves, fat-free , less-sodium chicken broth, fresh lemon juice, cornstarch, chopped fresh parsley (optional), lemon rind strips (optional)13 ingredients
-
-
chicken breasts (skinless and boneless and halved lengthw... and13 Morechicken breasts (skinless and boneless and halved lengthwise), monterey jack cheese (shredded ), mayonnaise, onion, finely chopped (i used onion flakes.), parsley flakes (dried ), dijon mustard, marinated artichoke hearts (1 jar, drained , i did not use that much. i added slowly until i got the taste i liked.), all-purpose flour (i used self-rising flour.), salt, pepper, egg, water, breadcrumbs (seasoned, dry ), crisco cooking oil (i used olive oil.)1 hour 15 min, 14 ingredients
-
marinated artichokes, drained, coarsely chopped and9 Moremarinated artichokes, drained, coarsely chopped, grated fontina cheese, drained, coarsely chopped oil-packed sun-dried tomatoes (roasted red peppers, drained, work here, too.), fresh basil, skinless boneless chicken breast halves, olive oil - or you can use some of the oil from the sun-dried tomatoes to brown chicken in - nice, options, capers, drained, spinach, chopped, pancetta or bacon, crisped and cut/torn into pieces25 min, 10 ingredients
-
Artichoke-and-Goat Cheese-Stuffed Chicken Breastsartichoke bottoms, crumbled goat or feta cheese and8 Moreartichoke bottoms, crumbled goat or feta cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinned, boned chicken breasts halves, pepper, olive oil, divided, cornstarch, lemon juice10 ingredients
-
Artichoke-and-Goat Cheese-Stuffed Chicken Breastsartichoke bottoms, crumbled goat cheese and8 Moreartichoke bottoms, crumbled goat cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinless, boneless chicken breast halves, freshly ground black pepper, olive oil, divided, fresh lemon juice, cornstarch10 ingredients
-
Stuffed Chicken Breast with Artichoke hearts and Goat cheeseolive oil divided and12 Moreolive oil divided, frozen artichoke hearts thawed and chopped, minced shallots, goat cheese crumbled, herb de provence or thyme divided, salt divided, pepper divided, chicken breasts halves skinned and boned, fat free less sodium chicken broth, fresh lemon juice, corn starch, fresh parsley chopped, lemon rind strips optional35 min, 13 ingredients
-
Artichoke Stuffed Chicken Breastsolive oil, dried thyme, crushed red pepper flakes and7 Moreolive oil, dried thyme, crushed red pepper flakes, canned artichoke hearts, minced garlic, kosher salt, black pepper, goat cheese or feta crumbled, sun-dried tomatoes oil packed, minced, chicken breast halves27 min, 10 ingredients
-
Goat Cheese and Artichoke Stuffed Chicken Breastsextra virgin olive oil and19 Moreextra virgin olive oil, fresh thyme, chopped or 1 tsp dried thyme, crushed red pepper flakes, artichoke heart, drained and coarsely chopped, garlic cloves, chopped, crumbled goat cheese or 4 -6 oz feta cheese, chopped and pitted black greek olives, chopped sun-dried tomatoes packed in oil, chopped fresh basil, sea salt, fresh ground black pepper, boneless skinless chicken breasts, extra virgin olive oil, sea salt, fresh ground black pepper, fresh thyme, chopped or 1 tsp dried thyme, low sodium chicken broth, lemon , juice and finely minced zest therefrom, cornstarch, chopped fresh parsley (to garnish )30 min, 20 ingredients
-
Chicken Breasts Stuffed With Artichokes, Lemon, and Goat Cheeseitalian seasoned breadcrumbs, lemon zest, salt, pepper and3 Moreitalian seasoned breadcrumbs, lemon zest, salt, pepper, artichoke hearts, drained and chopped, herbed goat cheese, softened, chicken breasts40 min, 7 ingredients
Related searches:
- stuffed chicken breasts with artichoke hearts cheese and
- stuffed chicken breasts with artichoke hearts feta cheese capers and black olives
- stuffed chicken breasts with artichoke cheese and
- chicken breasts stuffed with artichokes and goats cheese
- chicken breasts stuffed with artichokes lemon and goats cheese
- stuffed chicken breast with artichoke hearts and goat cheese
- stuffed chicken breast with cheese
- stuffed chicken with artichoke cheese and
- stuffed chicken breasts with cheese and olives
- spinach stuffed chicken breasts with cheese tarragon sauce
- quiznos
- kentucky fried chicken
- stuffed peppers
- chicken marsala
- chicken pot pie
- cream cheese frosting
- chicken parmesan
- baked chicken
- chicken enchilada