388 sprouts onion butter Recipes

fresh brussels sprouts, halved, chopped onion, butter, king arthur unbleached all-purpose flour, brown sugar, salt, ground mustard, milk, sour cream, minced fresh parsley

brussels sprouts, washed and trimmed and cut in half (or 2 lbs frozen brussels sprouts, thawed and cut in half), butter, onion, chopped, carrot, peeled and chopped, flour, dried marjoram, crushed, pepper, nutmeg, vegetable broth (or chicken broth), egg, half-and-half, dry white wine, salt , if needed, to taste

brussels sprouts, quartered, butter, melted, salt, pepper, onion, chopped, butter, king arthur unbleached all-purpose flour, whole milk, heavy whipping cream, white pepper, ground nutmeg, shredded gruyere cheese, grated parmesan cheese

brussels sprouts (about 1 3/4 lbs), red onion, peeled, butter, chicken broth, granulated sugar, white vinegar, ground pepper, salt, chopped fresh dill

brussels sprout, chopped onion, butter, flour, mustard, tarragon, chicken broth (or vegetable broth), vinegar

fresh or frozen brussels sprouts, halved, butter, melted, honey, dijon mustard, onion powder and dill weed

brussels sprouts, red onions, butter, celery seed, ground cumin, hot red chili pepper flakes, salt

fresh brussels sprouts, halved, chopped onion, butter or margarine, all-purpose flour, brown sugar, salt, ground mustard, milk, sour cream, minced fresh parsley

frozen brussels sprouts, chopped onion, butter, brown sugar, king arthur unbleached all-purpose flour, salt, ground mustard, pepper, milk, sour cream, diced pimientos, drained

frozen brussels sprouts, thawed, butter, melted, garlic salt, onion powder

brussels sprouts, halved, butter, melted, honey, dijon mustard, dried dill weed, onion powder

chopped onion, butter, fresh brussels sprouts, thinly sliced, chicken broth, sugar, salt, chopped pecans, toasted

uncooked fettuccine, fresh brussels sprouts, cored and separated into leaves, chopped red onion, butter, cubed, minced garlic, shredded parmesan cheese, walnut halves, toasted

brussels sprouts, sweet butter (3/4 stick), fresh pressed garlic, grated parmesan cheese (no kraft junk), paprika, bay leaf, cayenne pepper, black pepper, minced white onion (if you have a bit handy), oregano

butter, froxen brussels sprouts, frozen small whole onions, maple syrup, walnuts, broken and toasted

sea bass fillets or other firm white fish, sea salt and freshly ground black pepper, extra-virgin olive oil , to saute, brown butter brussels sprouts , recipe follows, triple mustard vinaigrette , recipe follows, unsalted butter, cipollini onions, peeled and cut into 1/6 s or 1/8 s, brussels sprouts , bases trimmed, outer leaves removed and halved, chicken stock , or as needed, bay leaf, salt and pepper, chopped thyme leaves, mustard seed, shallot, minced, champagne vinegar, whole grain mustard, honey, dry mustard, salt and pepper, extra-virgin olive oil, parsley, leaves only, chopped

acorn squash, butter or margarine, melted, salt, pepper, frozen brussels sprouts, white onions, butter or margarine, all-purpose flour, milk

brussels sprouts (about 2 1/2 cups), onion, sliced thin, unsalted butter, dijon mustard (preferably coarse-grained), water