248495 sonoma chicken wine sauce Recipes

  • Sonoma Grilled Lamb
    olive oil (regular cooking oil is fine), red wine vinegar and
    8 More
    olive oil (regular cooking oil is fine), red wine vinegar, dry red wine (or chicken stock), chopped green chili peppers, hot mustard, garlic cloves, minced, leg of lamb (boned and butterflied*), tomato sauce, honey
    1 hour , 10 ingredients
  • Sonoma Chicken Salad
    chicken, cooked and torn into chunky bites and
    10 More
    chicken, cooked and torn into chunky bites, celery, chopped, red seedless grapes, pecan halves, mayonnaise, vegetable oil, honey, apple cider vinegar, poppy seed, salt, white pepper
    20 min, 11 ingredients
  • Chicken in Red Wine Sauce
    chicken pieces, butter, fresh mushrooms, halved and
    10 More
    chicken pieces, butter, fresh mushrooms, halved, shallot, chopped, garlic clove, minced, flour, dry red wine, chicken broth, chicken broth, bay leaf, fresh parsley sprig, fresh thyme sprigs or 1/4 tsp dried thyme, salt & freshly ground black pepper
    45 min, 13 ingredients
  • Chicken in New Orleans Wine Sauce
    chicken breast fillets, flour, salt, pepper, paprika and
    13 More
    chicken breast fillets, flour, salt, pepper, paprika, butter, white wine (may use water), chicken bouillon, water, poultry seasoning, bay leaf, mushrooms, sliced, onion, diced, celery, diced, carrot, diced, sour cream, green pepper, diced, for garnish (optional), parsley, chopped, for garnish (optional)
    1 hour 15 min, 18 ingredients
  • Chicken in White Wine Sauce
    chicken breasts, chicken broth, white wine, flour, salt and
    5 More
    chicken breasts, chicken broth, white wine, flour, salt, paprika, black pepper, extra virgin olive oil, parmesan cheese, fresh parsley
    45 min, 10 ingredients
  • Chicken in Tarragon and Wine Sauce Vol Au Vents
    chicken breasts , cut into cubes and
    9 More
    chicken breasts , cut into cubes, puff pastry sheets (or 6 large vol au vents), butter, flour, chicken stock, milk, white wine, dried tarragon (not too much), shallots (depending on size), salt & pepper
    40 min, 10 ingredients
  • Chicken in Mushroom Wine Sauce
    chicken breasts, season salt, ground pepper, white wine and
    11 More
    chicken breasts, season salt, ground pepper, white wine, chicken broth, water, flour, butter, dried thyme, dried chervil or 1 tsp parsley (if you must), dried oregano, lemon pepper, garlic powder , to taste, button mushrooms, sliced, salt and pepper
    30 min, 15 ingredients
  • Chicken Breast With Basil Wine Sauce
    chicken breast fillets, unsalted butter and
    4 More
    chicken breast fillets, unsalted butter, green onions, chopped (shallots), dry white wine, light cream, shredded basil
    15 min, 6 ingredients
  • Chicken and Peppers in Garlic Wine Sauce
    chicken breasts, boneless skinless, extra virgin olive oil and
    3 More
    chicken breasts, boneless skinless, extra virgin olive oil, garlic cloves, peeled and sliced, red bell peppers , roasted, dry white wine
    35 min, 5 ingredients
  • Chicken in Mustard and Wine Sauce
    chicken, vegeta, olive oil, garlic cloves, sliced thin and
    5 More
    chicken, vegeta, olive oil, garlic cloves, sliced thin, green onions, chopped, dry white wine, leeks, sliced thin, dijon mustard, heavy cream
    35 min, 9 ingredients
  • Marrow Bones With Red Wine Sauce
    marrow bones, fresh parsley, chopped and
    12 More
    marrow bones, fresh parsley, chopped, fresh rosemary, chopped, fresh thyme, chopped, salt and ground black pepper to taste, red wine sauce, onions, finely chopped, butter, olive oil, beef stock, bay leaves, mixed fresh herbs, red wine, hoi sin sauce
    30 min, 14 ingredients
  • Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce
    boneless skinless chicken breasts (5-6 oz. each) and
    8 More
    boneless skinless chicken breasts (5-6 oz. each), unsalted butter, vegetable oil, salt & freshly ground black pepper, to taste, chopped shallots or 1/4 cup onion, dijon-style mustard , to taste, heavy double cream, dry white wine, chopped fresh parsley, to serve
    30 min, 9 ingredients
  • Shrimp and Andouille Stuffed Quail with Spicy White Wine Sauce Shrimp and Andouille Stuffed Quail with Spicy White Wine Sauce
    butter, plus more for coating quail, chopped celery and
    20 More
    butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt
    55 min, 22 ingredients
  • Chicken in Marsala Wine Sauce Chicken in Marsala Wine Sauce
    chicken breast fillets, flour and
    8 More
    chicken breast fillets, flour, salt & freshly ground black pepper, olive oil, shallots, sliced, chicken stock, marsala, red wine vinegar, dried oregano, bay leaves
    45 min, 10 ingredients
  • Chicken and Green Peppers in Wine Sauce Chicken and Green Peppers in Wine Sauce
    chicken breasts, salt and pepper, garlic powder and
    9 More
    chicken breasts, salt and pepper, garlic powder, green peppers, chopped, onion, chopped, stalks celery, chopped, olive oil, ketchup, orange , juice of, lemon , juice of, sugar, red wine
    2 hour 20 min, 12 ingredients
  • Chicken Breast Wrapped in Bacon With Mushroom Wine Sauce Chicken Breast Wrapped in Bacon With Mushroom Wine Sauce
    chicken breasts, white pepper, thick slab bacon, sliced and
    6 More
    chicken breasts, white pepper, thick slab bacon, sliced, butter, mushroom, sliced, garlic cloves, minced, dry white wine, heavy cream, salt
    30 min, 9 ingredients
  • Chicken With Fresh Figs and Wine Sauce Chicken With Fresh Figs and Wine Sauce
    chicken breasts, olive oil, fresh figs, halved and
    4 More
    chicken breasts, olive oil, fresh figs, halved, sweet paprika, divided, fresh rosemary, coarsely chopped, red wine, salt and pepper
    40 min, 7 ingredients
  • Chicken in White Wine Sauce Chicken in White Wine Sauce
    chicken , bone-in breast halves and
    10 More
    chicken , bone-in breast halves, onion , chopped in large strands, white wine, vegetable oil, thyme, salt, pepper, garlic cloves, minced, flour, parsley, minced, sliced mushrooms
    55 min, 11 ingredients




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