145 sizzling vietnam Recipes
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oil and10 Moreoil, cooked meat (i even use leftover ground meat if i have it.) or 1/4-1/2 lb raw meat, cut into thin strips. (i even use leftover ground meat if i have it.), garlic cloves, minced, onion, chopped, salt, pepper, sugar, soy sauce, cooked rice, leftover vegetables (peas, green beans, carrots, etc.) or 1 cup frozen vegetables (peas, green beans, carrots, etc.), eggs, beaten30 min, 11 ingredients
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fresh fava beans, shelled , or 10 oz double-peeled frozen... and8 Morefresh fava beans, shelled , or 10 oz double-peeled frozen fava beans, thawed, shelled fresh peas or thawed frozen petite peas (about 7 oz), extra-virgin olive oil, fresh mint leaves plus 6 sprigs for garnish, grated lemon peel, halloumi cheese,* each cut lengthwise into 6 slices, rinsed, patted dry, fresh lemon juice, peperoncini, lemon, cut into 6 wedges9 ingredients
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green beans, trimmed, extra virgin olive oil, divided and8 Moregreen beans, trimmed, extra virgin olive oil, divided, sliced prosciutto , cut into ribbons, garlic cloves, minced, minced fresh sage, salt, divided, fresh ground pepper, toasted pine nuts (see tip ), freshly grated lemon zest, lemon juice45 min, 10 ingredients
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Sizzling Steak and Onions, (Vietnam)
tenderloin or 675 g steak fillets, cut into 3/4 inch cubes and8 Moretenderloin or 675 g steak fillets, cut into 3/4 inch cubes, salt, sugar, black pepper, coarsely crushed (i use 1 1/2 tsp), garlic, peeled and crushed, gingerroot, peeled and crushed, stalk fresh lemongrass, chopped (6 inches of) or 1 tbsp dried lemon grass, soaked in warm water for an hour and drained or 1 tbsp grated fresh lemon rind, vegetable oil, onion, peeled and cut into 3/4 inch cubes2 hour 20 min, 9 ingredients -
Vietnam's Com Chien (Fried Rice)
oil, green onion, chopped, red onion, cooked rice and7 Moreoil, green onion, chopped, red onion, cooked rice, ham, chopped, carrot, sliced, egg, beaten, green peas, cooked, soy sauce, salt and pepper, chopped parsley35 min, 11 ingredients -
Vietnam Style Pork and Shrimp Egg Rolls
bean threads, coleslaw (cabbage and carrot mix) and11 Morebean threads, coleslaw (cabbage and carrot mix), frozen salad shrimp, ground pork, onion (diced ), garlic cloves (diced ), fish sauce, sugar, bean sprouts, eggs, black pepper, salt, egg roll wraps45 min, 13 ingredients -
Vietnam's Favorite Condiment - Nuoc Cham
sugar, fish sauce and3 Moresugar, fish sauce, fresh lime juice (lemon juice can be subsituted), garlic cloves (thinly sliced or minced ), red thai red chili peppers , halved lengthwise, seeded (or not)10 min, 5 ingredients -
Sizzling Catfish with Black Bean-Soy Sauce
whole catfish, cleaned , gutted and7 Morewhole catfish, cleaned , gutted, peeled fresh ginger (about 2 oz), rice flour, peanut oil, black bean-soy sauce, tomato, seeded, diced, chopped green onions, limes, cut into wedges8 ingredients -
Sizzling Chopped Sirloin With Sauteed Onions
chopped sirloin, salt, pepper, vegetable oil, butter and2 Morechopped sirloin, salt, pepper, vegetable oil, butter, onions, sliced into rings, water20 min, 7 ingredients
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