57449 rock cornish game cranberry pecan stuffing Recipes

rock cornish game hens, vegetable oil, salt and pepper, to taste, garlic powder , to taste, paprika, butter, garlic clove, finely chopped, parsley, chopped, green onion, chopped, celery, chopped, lump crabmeat or 8 oz imitation crabmeat, salt, pepper, fine dry breadcrumb, half-and-half

cornished rock cornish game hens, thawed, dried parsley, dried oregano, seasoning salt, fresh garlic cloves, peeled, chicken and rib rub seasoning, white wine, butter, melted

rock cornish game hens, southern france spice mix, olive oil, chopped shallots, french bread cubes (about 2 slices), chopped peeled rome apple, diced smoked turkey sausage, dried cranberries, coarsely chopped pitted prunes, southern france spice mix, pepper, salt, thick) slices french bread, boiling water, dried cranberries, chopped shallots, black peppercorns, apple juice, cranberry juice cocktail, dry red wine, cornstarch, fresh lemon juice, southern france spice mix, chopped fresh parsley (optional), fresh sage (optional)

rock cornish game hen, thawed, breadcrumbs, pecans, roughly chopped, butter, dried cranberries, salt and pepper, honey, butter, melted, paprika, frozen orange juice concentrate

rock cornish game hens , defrosted if frozen, butter, sherry wine, brandy, salt & freshly ground black pepper

rock cornish game hens, sweet potatoes, cooked,peeled and mashed, pecans, eggs, beaten, grated ginger, freshly grated nutmeg, salt

rock cornish game hens, chicken giblets , from rock cornish game hen (optional), kumquats (about), fresh tarragon, garlic cloves, frozen orange juice concentrate, granulated sugar, flour, orange liqueur, chicken broth, water

apricot puree, rock cornish game hens, red wine vinegar, dijon mustard, honey, garlic cloves, chopped, fresh rosemary, chopped, salt, pepper, grain and wild rice blend, shiitake mushrooms, fresh apricots, superfine sugar, fresh lemon juice, strained, pineapple juice

rock cornish game hens, thawed if frozen, salt and pepper, butter, melted, dry mustard, fresh large mushroom, milk, flour, dijon mustard

rock cornish game hens , defrosted if frozen, butter, sherry wine, brandy, salt and pepper

rock cornish hens, garlic salt, dried thyme, curry powder, black pepper, butter, lemon juice, paprika

washed basil leaves , cut into chiffonade, garlic , or paste, low fat ricotta cheese, fresh bread crumbs, egg yolk, salt and pepper, rock cornish game hen, about 1 and 1/2 lb in weight, olive oil, salt and freshly ground black pepper

rock cornish game hens, fresh parsley, minced, tarragon, salt, butter, softened, currant jelly, brandy

rock cornish game hens, thawed, all purpose greek seasoning (in spice aisle), grated lemon peel, salt, pepper, fresh lemon juice, olive oil

rock cornish game hen , 1 bird per person, jalapeno jelly (see my recipes or even better toby jermain s #71979 or store bought (but his and mine are better)), fresh lime juice

garlic puree, olive oil, lemon juice, ground coriander, ground cumin, loosely packed fresh oregano leaves (or 2-1/2 tbsp dried oregano), salsa (or 1 tsp cayenne), salt, whole rock cornish game hens, sour cream and salsa (to garnish), avocado, sliced

butter, fresh mushrooms, sliced, scallions, chopped, pork sausage, crumbled, rock cornish game hens, giblets chopped, chicken broth, grain and wild rice blend (not the quick-cooking kind), dried basil, crumbled, dry white wine, salt and pepper, butter, flour, caraway seed, whipping cream, chicken broth, pan juices , from above plus chicken broth to equal 1 cup liquid

cornish hens, salad oil, chopped onion, chopped celery, herb seasoned stuffing mix, salt, rhubarb, cut up (or 2 cups frozen rhubarb), water, salt, ground cinnamon, sugar