Chef Lyle’s Apricot Glazed Rock Cornish Game Hens W/ Long Grain Recipe

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Chef Lyle’s Apricot Glazed Rock Cornish Game Hens W/ Long Grain
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Ingredients:

Directions:

  1. Preheat oven to 350°F Whisk all ingredients except Cornish Game Hen in medium saucepan over low heat to warm and blend. Place Dry Rubbed hens, breast side up on rack in roasting pan; brush with aprox. 3/4 cup apricot glaze. Roast hens about 11/2- to 2- hours until meat thermometer inserted into center registers 180 F, brushing occasionally with more glaze.
  2. Cut hens in half and transfer hens to plate setting 1/2 hen on top of prepared Long grain wild rice with shitake mushrooms if desired you can use 2 boxes Zatarine’s Long Grain Wild rice. Serve with cornbread stuffing and your favorite vegetable.
  3. Apricot Purée.
  4. Place the apricots in a large saucepan and add enough water to cover them.(dried apricots can be used if fresh is not available).
  5. Cook over medium heat until apricots are very soft, (about 20 minute). Drain the apricots, reserving the cooking liquid. Set the pan aside for later use.
  6. Place the apricots in 2 batches in the bowl of your food processor fitted with the metal blade. Puree by pulsing on and off until the apricots are smooth. Add some of the reserved cooking liquid, if necessary.
  7. Scrape the puree back into the large saucepan and stir in the sugar pineapple nectar and lemon juice. Cook over low heat, stirring continually, until the sugar is dissolved, about 5-10 minutes.
  8. Let cool, then store in an airtight container in the refrigerator, until needed. (Leftover Purée can be frozen for use at a later time.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.2 Kcal (1642 kJ)
Calories from fat 3.02 Kcal
% Daily Value*
Total Fat 0.34g 1%
Sodium 317.41mg 13%
Potassium 588.69mg 13%
Total Carbs 98.98g 33%
Sugars 84.45g 338%
Dietary Fiber 4.99g 20%
Protein 3.39g 7%
Vitamin C 22.8mg 38%
Iron 0.2mg 1%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 110.26 Kcal (462 kJ)
Calories from fat 0.85 Kcal
% Daily Value*
Total Fat 0.09g 1%
Sodium 89.24mg 13%
Potassium 165.51mg 13%
Total Carbs 27.83g 33%
Sugars 23.74g 338%
Dietary Fiber 1.4g 20%
Protein 0.95g 7%
Vitamin C 6.4mg 38%
Iron 0.1mg 1%
Calcium 10.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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