66 pork sugar cider glaze Recipes

  • Cider Glazed Pork Chops
    sirloin pork chops , trimmed of visible fat and the thick... and
    7 More
    sirloin pork chops , trimmed of visible fat and the thickness can range from 1/2-inch thick to 3/4-inch (about 1 1/2 lb), fresh ground pepper, salt (optional), olive oil (canola oil can be used), apple cider (sparkling cider can be used), brown sugar, cider vinegar (i have used plain white vinegar as well with no taste difference), ground mustard (add a pinch or two more to taste if desired)
    20 min, 8 ingredients
  • Cider-Glazed Pork Chops with Carrots
    bone-in pork loin chops (7 oz each), olive oil, divided and
    10 More
    bone-in pork loin chops (7 oz each), olive oil, divided, apple cider or juice, brown sugar, cider vinegar, soy sauce, garlic cloves, minced, prepared mustard, ground ginger, carrots , halved lengthwise, salt, pepper
    20 min, 12 ingredients
  • Glazed Ham Balls
    eggs, crushed saltines (about 45 crackers) and
    5 More
    eggs, crushed saltines (about 45 crackers), ground fully cooked ham, ground pork, brown sugar, cider vinegar, ground mustard
    1 hour 10 min, 7 ingredients
  • Glazed Pork Medallions
    pork tenderloin (1-1/4 lb), salt and
    5 More
    pork tenderloin (1-1/4 lb), salt, reduced-sugar orange marmalade, cider vinegar, worcestershire sauce, minced fresh gingerroot, crushed red pepper flakes
    30 min, 7 ingredients
  • Roast Pork With Maple Glaze
    olive oil, plus more, oil , for potatoes and
    18 More
    olive oil, plus more, oil , for potatoes, garlic clove, minced, dried thyme, salt, pepper, pork loin roast , center cut, dijon mustard, maple syrup, potatoes , about 1 1/2 lb, chopped rhubarb, onion, diced, apple, peeled and diced, brown sugar , packed, apple cider vinegar, ground cumin, salt, dried thyme, dry mustard, pepper
    1 min, 20 ingredients
  • Glazed Pork Chops
    distilled white vinegar or 1/2 cup cider vinegar and
    8 More
    distilled white vinegar or 1/2 cup cider vinegar, light brown sugar, apple cider or 1/3 cup apple juice, dijon mustard, soy sauce, cayenne pepper, pork loin chops , center-cut, 5-7 oz. each, 1/2 - 3/4 inches thick, table salt & fresh ground pepper, vegetable oil
    30 min, 9 ingredients
  • Glazed Pork Chops
    distilled white vinegar or 1/2 cup cider vinegar and
    9 More
    distilled white vinegar or 1/2 cup cider vinegar, light brown sugar, apple cider or 1/3 cup apple juice, dijon mustard, soy sauce, cayenne pepper, boneless pork loin chops , center-cut, 5 to 7 oz each, 1/2 to 3/4 inch thick, salt (table ), fresh ground pepper, vegetable oil
    40 min, 10 ingredients
  • Glazed Pork Roast
    bone-in pork loin roast (4 to 5 lb) and
    7 More
    bone-in pork loin roast (4 to 5 lb), jellied cranberry sauce, water, brown sugar, molasses, cider vinegar, ground cinnamon
    25 min, 8 ingredients
  • Glazed Smoked Pork Chops
    red currant jelly, cider vinegar and
    6 More
    red currant jelly, cider vinegar, a center-cut smoked pork loin (about 8 chops ), dijon mustard, sugar, white-wine vinegar, vegetable oil, water
    8 ingredients
  • Pork Chops With Brown Sugar-Cider Glaze Pork Chops With Brown Sugar-Cider Glaze
    olive oil and
    8 More
    olive oil, boneless center-cut pork loin chops (3/4 in thick ), dried rosemary, crushed, salt, pepper, butter, minced shallots (or onions, if you prefer), brown sugar , packed, cider vinegar
    10 min, 9 ingredients
  • Pork Chops with Sweet-and-Sour Cider Glaze Pork Chops with Sweet-and-Sour Cider Glaze
    thick) pork rib chops (1 lb total ), olive oil and
    4 More
    thick) pork rib chops (1 lb total ), olive oil, apple cider, light brown sugar, cider vinegar, mustard seeds
    6 ingredients
  • Meat Loaf With Brown Sugar-Ketchup Glaze Meat Loaf With Brown Sugar-Ketchup Glaze
    ketchup or 1/2 cup chili sauce, brown sugar and
    16 More
    ketchup or 1/2 cup chili sauce, brown sugar, cider or 4 tsp white vinegar, vegetable oil, onion, chopped, garlic cloves, minced, eggs, dried thyme leaves, salt, ground black pepper, dijon mustard, worcestershire sauce, hot red pepper sauce, whole milk or 1/2 cup plain yogurt, meat, loaf mix (50% ground chuck, 25% ground pork, 25% ground veal), crushed saltine crackers (about 16) or 2/3 cup quick oatmeal or 1 1/3 cups fresh breadcrumbs, minced fresh parsley leaves, sliced bacon (8 to 12 slices, depending on loaf shape)
    11 min, 18 ingredients
  • Cider-Glazed Pork Chops Cider-Glazed Pork Chops
    apple juice, divided, low-sodium soy sauce, brown sugar and
    9 More
    apple juice, divided, low-sodium soy sauce, brown sugar, kosher salt, garlic clove, minced, dried thyme, bone-in center-cut loin pork chops (about 3/4 inch thick ), freshly ground black pepper, olive oil, divided, sliced shallots, cider vinegar, chopped fresh parsley
    37 min, 12 ingredients
  • Smoked Pork Chops with Onion-and-Cider Glaze Smoked Pork Chops with Onion-and-Cider Glaze
    thick) bone-in smoked pork chops, vegetable oil and
    6 More
    thick) bone-in smoked pork chops, vegetable oil, unsalted butter, onion , halved lengthwise, then thinly sliced crosswise, sugar, salt, unfiltered apple cider, cider vinegar
    35 min, 8 ingredients
  • Buttered Rum and Cider-Glazed Mini Pork Roasts Buttered Rum and Cider-Glazed Mini Pork Roasts
    ground nutmeg, ground allspice, coarse salt, pepper and
    5 More
    ground nutmeg, ground allspice, coarse salt, pepper, pork tenderloin , cut crosswise into three pieces (1 lb each), butter, softened, divided, apple cider, rum (or 1 tsp extract), light brown sugar
    50 min, 9 ingredients
  • Kiawe Wood-Smoked Pork Chops with Green Apple Chutney and an Apple-Soy Glaze (Emeril Lagasse) Kiawe Wood-Smoked Pork Chops with Green Apple Chutney and an Apple-Soy Glaze (Emeril Lagasse)
    green apple chutney , recipe follows or use good-quality ... and
    30 More
    green apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt
    2 hour 10 min, 31 ingredients
  • Bacon Wrapped Meatloaf with Glaze Bacon Wrapped Meatloaf with Glaze
    ketchup, brown sugar, cider vinegar, oil, onion, diced and
    13 More
    ketchup, brown sugar, cider vinegar, oil, onion, diced, garlic, minced, eggs, thyme, salt, pepper, dijon mustard, worcestershire sauce, plain yogurt, ground beef, ground veal, ground pork, oatmeal, bacon
    1 hour 15 min, 18 ingredients
  • Roast  Pork Loin With Brown Sugar Glaze Roast Pork Loin With Brown Sugar Glaze
    pork loin roast and
    9 More
    pork loin roast, montreal brand steak seasoning , by mccormick, sugar, brown sugar, flour, dry mustard, ground mace, honey, cider vinegar
    2 hour 30 min, 10 ingredients




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