Main
Recipes
Course
Dinners
Cider-Glazed Pork Chops Recipe

Cider-Glazed Pork Chops Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 cup apple juice, divided
2 tbsp low-sodium soy sauce
1 tbsp brown sugar
1 tbsp kosher salt
1 garlic clove, minced
1/4 tsp dried thyme
4 (6-oz) bone-in center-cut loin pork chops (about 3/4 inch thick )
1/4 tsp freshly ground black pepper
1 tbsp olive oil, divided
1/2 cup sliced shallots
1/4 cup cider vinegar
2 tbsp chopped fresh parsley

Directions:

Combine 1/2 cup apple juice and next 5 ingredients in a large zip-top plastic bag. Add pork; seal bag, and marinate in refrigerator at least 8 hours, turning bag occasionally.
Remove pork from bag, and discard marinade. Sprinkle chops with pepper. Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat. Add chops to pan; cook 10 minutes on each side or until done. Place chops on a platter, and cover loosely with foil. Pour off excess fat from pan.
Add remaining 1 teaspoon oil to pan; heat over medium heat. Add shallots; sauté 3 minutes or until tender. Add remaining 1/2 cup apple juice and cider vinegar, scraping pan to loosen browned bits; cook 4 minutes or until liquid is reduced by half. Serve pork chops with sauce. Sprinkle chops evenly with parsley.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.69 Kcal (539 kJ)
Calories from fat	42.02 Kcal
		% Daily Value*
Total Fat	4.67g	7%
Cholesterol	19.56mg	7%
Sodium	688.4mg	29%
Potassium	276.44mg	6%
Total Carbs	13.93g	5%
Sugars	10.32g	41%
Dietary Fiber	0.81g	3%
Protein	7.36g	15%
Vitamin C	28.6mg	48%
Iron	0.9mg	5%
Calcium	27.7mg	3%

Amount Per 100 g
Calories	90.02 Kcal (377 kJ)
Calories from fat	29.4 Kcal
		% Daily Value*
Total Fat	3.27g	7%
Cholesterol	13.68mg	7%
Sodium	481.56mg	29%
Potassium	193.38mg	6%
Total Carbs	9.75g	5%
Sugars	7.22g	41%
Dietary Fiber	0.57g	3%
Protein	5.15g	15%
Vitamin C	20mg	48%
Iron	0.6mg	5%
Calcium	19.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Easy and Delicious Slow Cooker Cassoulet

Olive oil, Turkey bacon, Onion, finely chopped and 10 more..
Maple-Brined Turkey Breast with Mushroom Pan Gravy

Water, Maple syrup, Brown sugar, Low-sodium soy sauce and 15 more..
Apricot and Prosciutto Thin-Crust Pizza

Warm water (100o to 110o), Dry yeast, Olive oil, divided and 14 more..
Slow Cooked Smothered Pork Chops

Bacon, chopped fine and 14 more..
Oven-Fried Almond Chicken

Fresh processed breadcrumbs (2 slices bread) and 9 more..
Oriental Chicken With Cashews

Butter or 4 tbsp margarine or 4 tbsp i can tsp believe it... and 11 more..
Spicy Marinated Chicken in Onion Sauce

Chicken pieces, Onions, thinly sliced, Water and 12 more..
Baked Jerk Tofu

Firm tofu, Onion, chopped, Fresh green chilies, seeded and 9 more..
Breakfast in a Bowl

Smoked sausage, sliced, Vegetable oil, Sliced mushrooms and 10 more..
Roasted Onions and Potatoes

Red potatoes, Red onion, Yellow sweet onion and 9 more..
Wild Mushrooms on Toast

Dried wild mushrooms, well rinsed (preferably porcini) and 12 more..