2416 pepper and mushroom casserole Recipes

vegetarian ground beef, onion, chopped, mushroom, fresh, sliced, red & green pepper, mixed, chopped 1/2-inch dice, stalks celery, sliced 1/4-inch slices, salt & pepper, dry garlic flakes or 4 fresh garlic cloves, minced, chili flakes, cream of mushroom soup

mushrooms, sliced, beef broth, flour, heavy cream, cayenne pepper, salt, fresh breadcrumb, parmesan cheese, grated, butter , cut into pieces

french bread, sliced thick, unsalted butter, shallots, finely chopped, garlic cloves, crushed, cremini mushroom, diced (or button or oyster mushrooms), dry white wine, salt, white pepper, whipping cream, swiss cheese, shredded, mace, breadcrumbs, unsalted butter, diced

mixed mushrooms such as cremini , chanterelles, porcini or morels, canola oil, butter, shallot, minced (1 small shallot), garlic, minced, sea salt, freshly ground pepper to taste, chicken stock, fresh thyme leaves, chopped parsley

mushrooms, chicken stock, chopped onions, butter, flour, white wine, grated parmesan cheese, salt and pepper, french style green beans, drained, fine dry breadcrumb, melted butter

bow tie pasta, tuna, drained, mushrooms, drained, condensed cream of mushroom soup, milk, salt, freshly ground black pepper, dry bread crumbs, melted butter, dried thyme, crushed

wide egg noodles, cooked and drained, light tuna (15121), drained, mushroom stems and pieces (11264), drained, condensed cream of mushroom soup, undiluted, milk, salt, pepper, crushed) saltines, butter or margarine, melted

pork loin chops, 2cm thick (3/4-inch ), salt, pepper, paprika , to taste, butter or 2 tbsp margarine, chopped celery, chopped onion, parsley flakes, condensed mushroom soup, mushroom stems and pieces (i use fresh mushrooms), water or 1/3 cup milk

water, quick-cooking grits, cheddar cheese, shredded, salt, fresh button mushrooms, sliced, fresh portabella mushrooms, sliced, ground black pepper, prosciutto, thinly sliced & chopped, garlic cloves, minced, egg whites, lightly beaten, eggs, lightly beaten, snipped fresh parsley (optional)

mushrooms, butter, onion, chopped, peas, salt and pepper, cooked brown rice

butter, dried basil, garlic cloves, peeled and minced, chicken stock, yellow onions, peeled and minced, salt & freshly ground black pepper, mushroom, thinly sliced, chopped parsley, pearl barley

mushrooms (if you want to be really creative, use a few different types of ), frozen artichoke hearts (or canned packed in water, as long as they are not marinated), asparagus (fresh or frozen can also be used) (personally, i don tsp care for asparagus, so i leave them out), cream of mushroom soup, sour cream, salt , pepper & garlic to taste, cooked rice

bread, butter, fresh mushrooms, light cream, fresh ground pepper, lemon juice, butter

wide egg noodles, fresh mushrooms, sliced, butter, divided, salt, pepper, shredded swiss cheese

mushrooms, chopped, olive oil, frozen spinach, thawed, egg whites, slightly beaten, fat free sour cream, ground nutmeg, salt, pepper, parmesan cheese, grated

mushrooms, onion sliced, butter, flour, warm milk, light cream, frozen french cut green beans (probably the small boxes), sharp cheddar, tobasco sauce, salt, pepper, water chestnuts, sliced, almonds, toasted, soy sauce

pasta , bow tie preferred, tuna, liquid removed, mushrooms, liquid removed, condensed cream of mushroom soup, bread crumbs (dry ), butter, melted, milk, crushed , dried thyme, salt, black pepper, freshly ground

butter, sugar, onions, chopped, shiitake mushrooms, sliced, button mushrooms, sliced, barley, soy sauce, salt and pepper, thyme, vegetable broth