51259 parsley peppers Recipes

flat leaf parsley with stems, shelled pecans, extra virgin olive oil, shaved parmesan cheese, pitted kalamata olives, jalapeno pepper, seeded, garlic, lemon, juiced and zested

parsley, bell pepper, water, black vinegar - chinese, raw onions, cumin seed

olive oil, red wine vinegar, shallot, minced, garlic, minced, dijon mustard, salt, ground black pepper, flat-leaf parsley, leaves removed (about 5 cups), curly parsley, leaves removed (about 5 cups), snipped fresh chives

fennel bulb with fronds (sometimes called anise; 1 1/4 lb), fresh flat-leaf parsley sprigs (from 3 large bunches), curly parsley sprigs (from 2 large bunches), celery root (1 lb), peeled with a sharp knife and cut into 1/8-inch-thick matchsticks, fresh lemon juice, minced shallot, sugar, salt, black pepper, olive oil

chickpeas, drained, chopped fresh parsley, sweet red peppers or 1 cup green pepper, diced, chopped red onions or 2 tbsp white onions, garlic cloves, minced, olive oil, lemon juice, more to taste, salt and pepper (to taste)

green bell peppers or 6 -7 large red bell peppers, i use a combo, ground sirloin, ground pork, onion, finely chopped, garlic cloves, minced, crushed tomatoes, tomato sauce, divided, chopped parsley, oregano, basil, sugar, marjoram, pepper, beef broth, instant brown rice, salt , to taste, mozzarella cheese (optional)

flat leaf parsley, stalks removed, pitted black olives, chopped, red onion, finely chopped, very small caper, well rinsed, garlic cloves, peeled and crushed, anchovy fillets, finely chopped, lemon , juice and zest of, red chili pepper, finely chopped, olive oil, ripe avocado, fresh ground black pepper, parmesan cheese, freshly grated, aged balsamic vinegar, for drizzling (optional)

sirloin steak, 1 1/2 inches thick, butter or margarine, chopped fresh parsley or 4 tsp dried parsley, minced onion, worcestershire sauce, freshly ground pepper, dry mustard

extra virgin olive oil, dried breadcrumbs (unflavored), garlic clove, italian parsley, minced, onion, minced, salt and pepper, jumbo shrimp, raw (8 to 12 count ), extra virgin olive oil, lemons, cut into wedges, salt and pepper

frozen cheese tortellini, cubed provolone cheese, cubed part-skim mozzarella cheese, cubed fully cooked ham, cubed cooked turkey, frozen peas, thawed, carrots, shredded, sweet red pepper, diced, green pepper, diced, minced fresh parsley, olive oil, cider vinegar, grated parmesan cheese, garlic cloves, minced

butter, divided, onions, chopped, rice, water, bay leaf, salt & freshly ground black pepper, hot pepper sauce, frozen peas, fresh parsley, chopped

cream cheese, room temperature, shredded cheddar cheese, room temperature, chopped green bell pepper or jalapeno for some zip, chopped onion, onion powder, worcestershire sauce, freshly squeezed lemon juice, a pinch of cayenne pepper, a pinch of mrs. dash s seasoning, chopped parsley for coating

butter, softened, minced fresh tarragon or 1 tsp dried tarragon, minced fresh parsley or 1 tsp dried parsley flakes, minced chives, minced garlic, pepper

onion, diced, olive oil, mashed cooked potatoes, fresh lemon juice, all-purpose flour, eggs, lightly beaten, minced fresh parsley, salt, freshly ground black pepper, ground red pepper, garnish: italian parsley

white or red (new) potatoes, (do not remove skin but do scrub clean) and halved, butter, garlic, minced, green onions, sliced, cracked pepper, salt to taste, fresh parsley or parsley flakes, olive oil

heavy cream, boursin cheese with black pepper (recipe below), minced shallots, garlic clove, minced, new potatoes or 2 1/2 lbs red potatoes, scrubbed and sliced 1/4 inch thick, salt, fresh ground black pepper, snipped chives, snipped parsley, garlic cloves, minced, salt, cream cheese, room temperature, butter, room temperature, minced parsley, coarsely fresh ground black pepper

rotini corkscrew macaroni, cooked, drained and cooled, chicken breast, cooked, cooled and cut into 1 1/2-inch cubes, swiss cheese, cubed into 1-inch cubes, grape tomatoes, halved, button mushroom, sliced, green pepper , cut into 1-inch slices, orange bell peppers or 1 large yellow pepper, cut into 1-inch slices, black olives, drained and halved, broccoli florets, cortland apple , cut into 1-inch pieces, coarsely chopped romaine lettuce, light italian dressing, catalina dressing, sugar, salt, black pepper, parsley

frozen cheese tortellini, cubed provolone cheese, cubed mozzarella cheese, cubed cooked ham, cubed cooked turkey, frozen peas, thawed, carrots, shredded, sweet red pepper, diced, green pepper, diced, minced fresh parsley, olive oil (or vegetable oil), cider vinegar or 3 tbsp red wine vinegar, grated parmesan cheese, garlic cloves, minced