60246 pancetta spinach thyme frittata Recipes
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baby spinach leaves, lightly packed, green onions, sliced and8 Morebaby spinach leaves, lightly packed, green onions, sliced, button mushrooms, washed and sliced, fire roasted red pepper, diced, fresh basil, butter, eggs (or egg substitute equivalent to 4 ), ricotta cheese, parmesan cheese, grated, salt and pepper30 min, 10 ingredients
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olive oil, onion, sliced, egg whites (1 cup), eggs and8 Moreolive oil, onion, sliced, egg whites (1 cup), eggs, frozen chopped spinach, thawed and squeezed dry, leftover cooked long-grain rice, low fat cottage cheese (1%), skim milk, romano cheese, salt, ground black pepper, nonfat sour cream (optional)40 min, 12 ingredients
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julienned sweet red pepper, chopped onion, olive oil, eggs and7 Morejulienned sweet red pepper, chopped onion, olive oil, eggs, milk, chopped cooked chicken , optional, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, grated parmesan cheese, salt, pepper30 min, 11 ingredients
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pancetta or bacon, coarsely chopped, shallot, minced and8 Morepancetta or bacon, coarsely chopped, shallot, minced, extra-virgin olive oil, sherry vinegar, dijon mustard, chopped fresh thyme leaves, salt and freshly ground black pepper, baby spinach leaves, washed well and dried thoroughly, bosc pear, cored and thinly sliced, fresh, mild goat cheese, crumbled10 ingredients
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Potato, Pancetta, Spinach and Thyme Frittataolive oil, chopped pancetta, onion, minced and8 Moreolive oil, chopped pancetta, onion, minced, yukon gold potato, finely chopped, washed and dried spinach leaves, whole large eggs, egg whites, salt, pepper, aged swiss cheese, grated, fresh chopped thyme leaves11 ingredients
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Pan-Roasted Carrots with Leeks, Pancetta, and Thymepancetta, unsalted butter, olive oil and7 Morepancetta, unsalted butter, olive oil, leeks, trimmed and quartered, carrots, quartered, dry white wine , such as sauvignon blanc, chicken broth, chopped fresh thyme, ground coriander, kosher salt10 ingredients
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Spinach Gorgonzola Frittata Breakfast Biscuitseggs, milk and7 Moreeggs, milk, grated parmesan cheese , not from the green cannister, crumbled gorgonzola, frozen chopped spinach, thawed and squeezed out, salt, pepper, biscuits (i used recipe 26499), cheddar cheese (or 12 monterey jack cheese)40 min, 9 ingredients
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Spinach Rice Frittataolive oil or 1 tsp vegetable oil, onion, chopped and11 Moreolive oil or 1 tsp vegetable oil, onion, chopped, garlic clove, minced, eggs, milk, salt , to taste, fresh ground black pepper , to taste, dried basil , to taste, dried oregano , to taste, cooked brown rice, fresh spinach, freshly grated parmesan cheese, shredded mozzarella cheese1 hour 20 min, 13 ingredients
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Spinach-Potato Frittataeggs, egg whites, low-fat milk, dried basil, salt and7 Moreeggs, egg whites, low-fat milk, dried basil, salt, coarsely ground black pepper, diced potatoes with onion (such as simply potatoes), frozen chopped spinach, thawed, drained, and squeezed dry, butter, shredded asiago cheese, marinara sauce12 ingredients
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Spinach Feta Frittataegg whites, eggs, water, coarsely ground pepper, salt and7 Moreegg whites, eggs, water, coarsely ground pepper, salt, chopped onion, minced garlic, olive oil, red potatoes, cut into 1/4-inch cubes, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese, minced fresh basil30 min, 12 ingredients
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Spinach, Pear and Pancetta Salad - Bobby Flaypancetta, diced or 4 oz bacon, shallot, minced and8 Morepancetta, diced or 4 oz bacon, shallot, minced, sherry wine vinegar, dijon mustard, chopped fresh thyme, olive oil, salt & freshly ground black pepper, fresh spinach leaves, bosc pears, halved, cored and thinly sliced, red onion, finely sliced10 min, 10 ingredients
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