2311 orange rice Recipes

orange juice, dried cranberries, honey, fresh mint, half-and-half, milk, raw sugar, vanilla beans or 1/2 tsp pure vanilla extract, orange zest, finely minced, eggs, beaten well, orange juice, basmati rice, cooked and still warm, dried cranberries (i used orange essence from trader joe s), fresh mint sprigs

rice, skim milk, honey, raisins, vanilla essence, dates (seedless ), orange rind, fresh orange juice

grated orange zest, orange juice, butter, instant rice, mandarin orange segments, drained

water, orange juice, grated orange rind, salt, uncooked white rice, orange juice

diced celery, butter, cubed, orange juice, uncooked long grain rice, water, grated orange peel, dried minced onion, salt, dried thyme

short-grain brown rice, salt, oranges, red onion, chopped fresh mint or basil, oil-cured dry black olives, pitted, olive oil

cooked brown rice, oranges, peeled and sectioned , each section cut into 1-inch pieces, nonfat vanilla yogurt, sugar, lime juice, curry powder, grated fresh lime peel, grated orange rind

diced celery, chopped onion, grated orange peel, butter, cubed, salt, orange juice, water, uncooked minute ® white rice

chopped onion, chopped green pepper, chopped sweet red pepper, olive oil, uncooked long grain rice, chicken broth, orange juice, salt, pepper, mandarin oranges, drained and coarsely chopped

short-grain rice, salt, oranges, whole milk, sugar, orange marmalade

raisins , soaked in water for 15 minutes, whole milk or 2 cups skim milk, grain rice, washed and soaked in sufficient water for 30 minutes, honey, vanilla, orange rind, grated (optional), pitted dates, coarsely chopped (optional), fresh orange juice

white rice, milk, butter, white sugar, egg yolks, egg whites, grated orange zest, golden raisins

rice with 2 regular-size bags of boil-in-bag, salt, ground ginger, grated orange rind, orange slices (optional)

squabs (about 1 lb each), olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped carrots, chopped celery, bay leaves, fresh thyme, tomato paste, dry red wine, water, olive oil, salt, freshly ground black pepper, chopped green onions or scallions (green part only), orange rice, recipe from every day is a party , by emeril lagasse, with marcelle bienvenu and felicia willett, published by william morrow, 1999, olive oil, chopped yellow onions, salt, cayenne, navel oranges, peeled , white pith removed, and chopped, with their juice (about 1 1/2 cups), bay leaves, grain rice (about 2 cups), water, chopped green onions, chopped fresh parsley leaves

brown rice, water, milk , to cover rice, salt, dry milk, honey, cinnamon, allspice, nutmeg (i don tsp like , so i wouldn tsp use but a dash, but its your choice), ground nuts, orange zest, raisins (optional), orange slice, to garnish (optional)

milk, scalded, rice, raw, natural (such as jasmine), oranges or 1/2 large california orange, zest of, honey , of your choice, plus, honey, orange juice, freshly squeezed, orange-flavored liqueur (cointreau, grand marnier, etc.), ground cinnamon, freshly ground nutmeg

olive oil, chopped onion, grain rice, uncooked, canned no-salt-added chicken broth, unsweetened orange juice, golden raisins, grated orange rind, salt, freshly ground pepper

chopped onion, chopped green pepper, chopped sweet red pepper, olive oil or 2 tsp vegetable oil, uncooked long grain rice, chicken broth, orange juice, salt, pepper, mandarin oranges