133740 olde mill inn chicken maple Recipes

chicken pieces, flour, old bay seasoning, water, egg, beaten, cooking oil

butter, divided, onions, diced, crumbled unsalted oyster crackers, flour, water, clam juice, chicken stock or 2 cups beef stock or 2 cups ham stock, potatoes, diced, half-and-half, frozen corn (defrosted), green bell pepper, chopped, red bell pepper, chopped, garlic powder, onion powder, white pepper

chicken breasts, breadcrumbs, parmesan cheese, eggs, slightly beaten, chopped onion, garlic clove, minced, olive oil, tomato, tomato sauce, basil, thyme, salt & pepper, olive oil (don tsp substitute), butter, mozzarella cheese, freshly grated parmesan cheese

active dry yeast, warm water (110o to 115o), divided, warm strong brewed coffee (110o to 115o), old-fashioned oats, sugar, maple syrup, egg, shortening, salt, king arthur unbleached bread flour, butter, melted

butter, boneless skinless chicken (breast or thigh), maple syrup, white wine, salt, pepper

broiler-fryer chickens, cut up, flour, paprika, salt, pepper, olive oil, chopped onion, chicken bouillon cubes, water, sour cream (fat free works okay also)

day-old bread, cubed, chicken broth, cubed cooked chicken, uncooked instant rice, diced pimientos, minced fresh parsley, salt , optional, eggs, beaten

ketchup, light brown sugar, red wine vinegar, water, worcestershire sauce, dry mustard , sift,removing lumps, hungarian paprika, tabasco sauce, salt, ground black pepper, broiler chickens, cut into 2 wings ,2 breasts,2 thighs,and 2 legs (save rest for another use), watercress, for garnish (optional)

boneless skinless chicken breast halves (about 16), buttermilk, cornmeal, walnuts, ground, salt, dry mustard (coleman s preferred), dried tarragon, black pepper, cayenne, butter, maple syrup, lemon juice (fresh is best ), shallot, peeled and minced, fresh tarragon, chopped, ground nutmeg, butter, chilled and cubed, salt and pepper, to taste

hi-gluten flour, old mill stone ground whole wheat flour, instant yeast or 1 tsp bread machine yeast, honey, salt, water, molasses

pork loin (boneless center cut, trimmed of fat), salt, pepper, light molasses (not blackstrap, it s too bitter) or 1/2 cup molasses (not blackstrap, it s too bitter) or 1/2 cup cane syrup (not blackstrap, it s too bitter), pecans, chopped, chipotle chilies, shallot, peeled and minced, garlic, minced, oranges (3/4 cup zest, 2 cups juice), bourbon, heavy cream or 1/4 cup whipping cream, butter, chilled and cut into cubes, russet potatoes, peeled and diced (about 10 cups), garlic clove, peeled and sliced, butter, softened, white cheddar cheese, shredded (about 1/2 cup)

chicken breasts, butter, cognac, fresh mushrooms, white pearl onions, salt, pepper, bay leaf, dried thyme, sauterne white wine, chicken broth, undiluted, cornstarch, heavy cream

full chicken breast (with bones and skin ), head escarole-wash and remove thick stems ., frozen corn kernels, stalks celery - chopped, onion - chopped, college inn chicken broth, water as needed, salt and pepper to taste, minced garlic to taste, pasta

eggs, beaten, canadian maple syrup, heavy cream , whipped (35%)

old-fashioned rolled oats, maple syrup, plain greek low-fat yogurt, banana, sliced

flour, salt, old bay seasoning, chicken wings, red hot sauce, unsalted butter, melted, worcestershire sauce, minced garlic

butter, cubed, celery ribs, chopped, sliced fresh mushrooms, onion, chopped, minced fresh parsley, rubbed sage, dried marjoram, dried thyme, poultry seasoning, pepper, salt, cubed day-old white bread, cubed day-old whole wheat bread, chicken broth

day-old bread, cubed, chicken broth, cubed, cooked chicken, uncooked instant rice, diced pimiento (optional), minced fresh parsley, salt (optional), eggs, beaten