228537 nut squash ravioli hazelnut brown sauce Recipes
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boneless turkey breast, extra-virgin olive oil and11 Moreboneless turkey breast, extra-virgin olive oil, all-purpose flour, eggs, beaten, progresso plain panko crispy bread crumbs, unsalted butter, frozen squash ravioli, chopped fresh sage, fresh cranberries, dark molasses, balsamic vinegar, progresso chicken broth or reduced-sodium chicken broth, salt and pepper10 min, 13 ingredients
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butternut squash, peeled and cut into 1/2-inch dice and8 Morebutternut squash, peeled and cut into 1/2-inch dice, olive oil, frozen jumbo four cheese ravioli (2 1/2 lb), unsalted butter (1 stick), onion, minced, whole sage leaves, grated parmesan cheese, salt, ground black pepper55 min, 9 ingredients
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Butternut squash ravioli with mushroomssquash ravioli, unsalted butter and7 Moresquash ravioli, unsalted butter, sliced baby portabello mushrooms, garlic thinly sliced, shallots, fresh parsley, fresh sage, kosher salt, ground black pepper9 ingredients
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Egg Foo Yung With Brown Sauceeggs, green onions, stalks celery, fresh bean sprout and3 Moreeggs, green onions, stalks celery, fresh bean sprout, five-spice powder, peanut oil (for frying ), brown sauce20 min, 7 ingredients
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Squash Brownies With Chocolate Swirl Toppingsquash, cooked, mashed (any kind except spaghetti squash) and18 Moresquash, cooked, mashed (any kind except spaghetti squash), brown sugar, buttermilk, vegetable oil, eggs, well beaten, vanilla, flour, baking powder, cinnamon, ginger, baking soda, nutmeg, salt, toasted nuts, cream cheese, at room temperature, granulated sugar, egg, vanilla, chocolate chips35 min, 19 ingredients
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Hazelnut Caramel Saucehazelnuts, sugar, butter or margarine, cut into chunks and2 Morehazelnuts, sugar, butter or margarine, cut into chunks, whipping cream, hazelnut-flavor liqueur5 ingredients
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Squash Soup (Alton Brown)squash ) seeded 2-inch wide chunks butternut and8 Moresquash ) seeded 2-inch wide chunks butternut, melted butter, for brushing, kosher salt , plus 1 tsp, freshly ground white pepper , plus 1/2 teaspoon, chicken or vegetable stock, honey, minced ginger, heavy cream, nutmeg50 min, 9 ingredients
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Beef Rouladen (browning sauce)beef top round steak (1/2 inch thick ), salt, pepper and10 Morebeef top round steak (1/2 inch thick ), salt, pepper, bacon strips, whole dill pickles , halved lengthwise, canola oil, water, onion, chopped, minced fresh parsley, beef bouillon granules , optional, all-purpose flour, cold water, browning sauce , optional2 hour , 13 ingredients
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Hazelnut Butternut Squash Ravioli Fillingbutternut squash, hazelnuts, onion, diced, garlic, minced and2 Morebutternut squash, hazelnuts, onion, diced, garlic, minced, olive oil, breadcrumbs1 hour 10 min, 6 ingredients
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Ravioli With Brown Butter and Sagebutter, pine nuts, sage, cheese ravioli, salt, pepper30 min, 6 ingredients
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Squash Ravioli With Herbed Butter Saucebutternut squash, rind removed, cut into 1-inch cubes and8 Morebutternut squash, rind removed, cut into 1-inch cubes, milk, freshly grated parmesan cheese, plus more for sprinkling, freshly grated nutmeg, flour, salt, eggs, butter, fresh sage leaves, thinly sliced1 hour 1 min, 9 ingredients
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Chicken and Cheese Filled Squash Raviolisquash, flour, butter, fresh cracked pepper, nutmeg and6 Moresquash, flour, butter, fresh cracked pepper, nutmeg, garlic powder, ricotta cheese, mozzarella cheese, parmesan cheese, egg, cooked chicken, diced1 hour 20 min, 11 ingredients
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Hazelnut Brown Rice Casserolegrain brown rice, vegetable broth, water, soy sauce and5 Moregrain brown rice, vegetable broth, water, soy sauce, worcestershire sauce, butter or 1 tbsp margarine, cut into pieces, salt, pepper, chopped toasted hazelnuts1 hour 30 min, 9 ingredients
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