67118 mushroom notta pasta Recipes

notta pasta fettuccine pasta, butter, onion, diced, sliced mushrooms, salt & freshly ground black pepper, to taste, red pepper flakes (more if wanted) (optional), white tuna packed in water, cornstarch, cornstarch, fat free cream cheese, whole milk or 2 cups 2% low-fat milk, frozen peas, thawed, crushed potato chips, shredded low-fat cheddar cheese

pasta, olive oil, fresh mushrooms, chopped, garlic cloves, minced, black olives, chopped, marinated artichoke hearts, chopped (drain half the liquid ), rosemary, oregano, fresh basil, finely chopped, salt & pepper, grated parmesan cheese

butter, onion, chopped, diced chorizo sausage (2 links of ours), minced garlic, chopped kale, diced mushroom, flour, milk (depending on how thin or thick you like it. i used 1-1/2) or 1 -2 cup cream (depending on how thin or thick you like it. i used 1-1/2), hungarian paprika, salt, pepper, pasta, cooked drained and warm (i used whole wheat penne)

uncooked penne or 4 cups penne pasta, sliced fresh mushrooms, chopped onion, butter, prosciutto, chopped, cornstarch, heavy whipping cream, minced fresh parsley, pepper, shredded parmesan cheese (optional)

uncooked angel hair pasta, sliced fresh mushrooms, chopped onion, minced garlic, butter, white wine or chicken broth, salt, pepper, crumbled tomato and basil feta cheese

spaghetti (or linguini), extra virgin olive oil, diced bacon, sliced mushrooms (see first line of directions), capers, drained, garlic, minced, salt, hot pepper flakes, chopped fresh basil

rombi pasta (durum semolina), olive oil, garlic cloves, pressed, butter, lemon pepper, sea salt, cremini mushroom, chopped, basil pesto

farfalle (bow tie) pasta, olive oil, divided, button mushrooms, sliced, onions, sliced, heavy cream, fresh mint, white sugar, salt, ground black pepper

chicken broth, dried red pepper, minced garlic cloves, whipping cream (you ll need 1 pint container), butter, sliced mushrooms, chopped, pasta (your favorite kind ), deli prosciutto or 8 slices ham, chopped, grated parmesan cheese

olive oil, onion, finely chopped, mushroom, trimmed, cleaned and chopped into small bits (i used creminis), kosher salt , plus 1 tbsp for pasta water, dry marsala wine, pasta , giada recommends thimble-shaped , ditalini, but i think i used snail-shaped, frozen artichoke heart, thawed, grated parmesan cheese, cream, chopped fresh flat-leaf parsley, fresh ground black pepper

pasta shells (or other stuffable pasta, if you prefer), cooked to package directions(actually, i recommend cooking while preparing stuffing, so they stay warm), fresh spinach , torn, mushrooms, sliced, seasoned croutons or stuffing mix (bread only, not the boxed kind with the seasoning packet), butter, onion, chopped, garlic, minced, chicken or veggie stock, parmesan cheese, shredded or grated, fresh oregano and or basil, chopped(optional), salt and pepper, fresh marinara (optional)

onion, chopped, olive oil, whole garlic bulb, peeled and minced, tomatoes, peeled and chopped, zucchini, grated, carrots, grated, green pepper, chopped, sweet red pepper, chopped, water, salt, pepper, fresh mushrooms, quartered, hot cooked multigrain pasta, shredded parmesan cheese

celery, finely chopped, onion, finely chopped, olive oil, carrots, diced, mushrooms, penne pasta, garlic, lean ground beef, thyme, diced tomatoes, chicken broth, evaporated milk

butter, shallots, minced small, garlic cloves, finely minced, white mushrooms, sliced, scallops, flour, vermouth or 1/2 cup white wine, fat-free half-and-half, salt, cracked black pepper, crushed red pepper flakes (optional), fresh dill (optional), fresh grated nutmeg, frozen chopped spinach, thawed & squeezed dry, notta pasta (1/2 a box), grated parmesan cheese, toasted almond, for garnish (optional)

sun-dried tomatoes, water, linguine, uncooked and broken in half, fresh shiitake mushrooms, thinly sliced, chopped shallots, olive oil, commercial pesto sauce, canned, drained roasted red peppers , cut into thin strips, chopped fresh parsley

alfredo sauce (your choice of brand), button mushrooms, sliced, cremini mushrooms, sliced, portabella mushroom caps, sliced, shallots, chopped, garlic cloves, chopped, olive oil, salt and pepper, serve over hot pasta

pasta, sunflower oil, onion, finely chopped, garlic clove, crushed, oyster mushrooms, sliced, shiitake mushrooms, sliced, vegetable stock, dry sherry, tomatoes, peeled and finely chopped, chopped fresh thyme, salt and pepper, thyme leaves, to garnish

vermicelli or 225 g spaghetti, olive oil, butter, plus extra for greasing, butter, onion, chopped, button mushrooms, trimmed, green pepper , deseeded and sliced, milk, eggs, beaten lightly, double cream, dried oregano, nutmeg, parmesan cheese