83833 miso orange bell arugula Recipes

thick pork rib chops, garlic cloves, pressed, white miso (fermented soybean paste), dry sherry, olive oil, divided, plus more for drizzling, baby arugula, orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar

fresh lemon juice, olive oil, honey, garlic cloves, crushed, navel oranges, trimmed arugula, crumbled feta cheese

orange bell pepper, canned navy beans, water, salt and pepper, to taste, garlic powder , to taste, fresh basil (dried works , too)

red or white/yellow miso (soybean paste), lukewarm water, olive oil, zucchini , cut lengthwise into 1/3-inch-thick slices, japanese eggplant , cut lengthwise into 1/3-inch-thick slices, red bell pepper, cut into 6 pieces, orange bell pepper, cut into 6 pieces, red onion, cut into wedges, fresh mint leaves, lime, cut into wedges

oranges, olive oil, divided, olive oil, divided, sweet onion, thinly sliced, red bell pepper, thinly sliced, orange bell pepper, thinly sliced, fresh thyme, balsamic vinegar, allspice, red chili pepper flakes, sea salt, divided, black pepper, divided, buffalo , medallions

green bell pepper, yellow bell pepper, red bell pepper, orange bell pepper, onion, garlic, virgin olive oil, hot sauce , to taste, black pepper , to taste, ground fennel, cumin (or to taste), poultry seasoning (or to taste)

orange bell peppers, cut in half, seeded and membrane removed, yellow bell pepper, cut in half, seeded and membrane removed, red bell pepper, cut in half, seeded and membrane removed, olive oil (i reduced the amount by half), yellow onion, peeled and thinly sliced, garlic cloves, finely minced, squeeze fresh lemon juice, salt , to taste, cracked black pepper , to taste, fresh italian parsley, for garnish

skinless, boneless chicken breast, torn leaf lettuce, orange bell pepper strips, grape or cherry tomatoes, halved, matchstick-cut carrots, feta cheese, crumbled, chopped green onions, thawed orange juice concentrate, undiluted, white vinegar, olive oil, salt, black pepper, mandarin oranges in light syrup, drained, sliced almonds, toasted

day-old country-style bread, coarsely chopped tomatoes (about 1 1/2 lb), chopped red onion, chopped yellow bell pepper, chopped orange bell pepper, torn fresh basil leaves, english cucumber, peeled and coarsely chopped, red wine vinegar, freshly ground black pepper, salt, garlic cloves, minced, extra-virgin olive oil

onion, chopped, red or orange bell pepper , cut into 1/2-inch pieces, dried apricots (6 oz), quartered, water, cider vinegar, sugar, curry powder (preferably madras), salt

pork rib chops (3/4 inch thick ), garlic cloves, pressed, white miso (shiro miso), dry sherry, olive oil, divided (plus more for drizzling ), baby arugula (packed), orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar

head radicchio, arugula, orange bell pepper , roasted then skinned and seeded, grapefruit juice, orange juice, mustard, extra virgin olive oil, salt and pepper to taste, orange zest to garnish

red onion, green bell pepper, red bell pepper, yellow bell pepper, orange bell pepper (or any combination!), cucumber

canola oil, olive oil, onion, chopped, yellow bell pepper, chopped, red bell pepper, chopped, orange bell pepper, chopped, big tomato , cut into 4s, garlic cloves, peeled, fresh parsley, fresh cilantro, diced tomatoes , do not drain, chickpeas, drained and rinsed, turmeric, ground coriander, ground pepper, salt, ground ginger, ground paprika, cinnamon, cayenne, salmon (may substitute other fish)

baguette , cut into 60 (1/4-inch-thick) slices, extra-virgin olive oil, assorted red, yellow, and orange bell peppers (3 lb), cut into 1/4-inch-wide strips, onions (1 1/2 lb), cut lengthwise into 1/4-inch-thick slices, chopped garlic, salt, extra-virgin olive oil, red-wine vinegar, coarsely chopped fresh basil, pine nuts, toasted, grated parmesan (1 oz), chopped garlic, water, salt, black pepper, olive oil

orange bell peppers, tomatoes, finely chopped, white onion, finely chopped, fresh serrano chile, minced (including seeds), garlic clove, minced, minced fresh flat-leaf parsley, olive oil, red-wine vinegar, kosher salt

vegetable broth or 1 cup water, sliced shiitake mushroom caps (2 to 3 oz), fresh ginger, minced, dark sesame oil, cornstarch, miso (any variety), fresh ground pepper, tempeh , any variety, olive oil, soy sauce, frozen green beans , completely thawed, red bell peppers or 1 orange bell peppers or 1 yellow bell pepper, cut into long, narrow strips, toasted almond, slivered or sliced (optional)