Bell Pepper and Cucumber Salad Recipe

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Bell Pepper and Cucumber Salad
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Ingredients:

Directions:

  1. Wash all vegetables, Peel onion.
  2. Seed bell peppers and cut into strips.
  3. Chop onion and cucumber.
  4. Throw all ingredients into a large bowl and mix.
  5. Top with your favorite dressing and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.66 Kcal (124 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.15mg 0%
Potassium 165.09mg 4%
Total Carbs 6.14g 2%
Sugars 3.69g 15%
Dietary Fiber 1.71g 7%
Protein 0.72g 1%
Vitamin C 62.4mg 104%
Vitamin A 1.5mg 49%
Iron 25.2mg 140%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 20.36 Kcal (85 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.85mg 0%
Potassium 113.33mg 4%
Total Carbs 4.22g 2%
Sugars 2.53g 15%
Dietary Fiber 1.17g 7%
Protein 0.49g 1%
Vitamin C 42.8mg 104%
Vitamin A 1mg 49%
Iron 17.3mg 140%
Calcium 10.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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