70 meat tenderizer steak Recipes

  • Perfect Porterhouse Steak
    porterhouse steak, olive oil, meat tenderizer and
    1 More
    porterhouse steak, olive oil, meat tenderizer, steak seasoning
    45 min, 4 ingredients
  • Steak With Oyster Sauce
    steak , sliced thin, sliced young ginger and
    15 More
    steak , sliced thin, sliced young ginger, spring onion , the white part, chopped garlic, marinade, ginger juice ( according to your taste ), rice wine, soy sauce, pepper pwd ( optional ), egg white , lightly beaten, meat tenderizer, oil and corn flour, sauce, soysauce, corn flour and rice wine, oyster sauce, stock
    7 min, 17 ingredients
  • Grilled Steak Sandwich
    steak (1/4 inch thick ) and
    7 More
    steak (1/4 inch thick ), meat tenderizer (i prefer adolphs), butter, melted, bottled steak sauce, green onions, sliced, worcestershire sauce, salt, french bread (1 inch thick slices)
    10 min, 8 ingredients
  • Lao Steak
    steak, salt, msg (option), black pepper, meat tenderizer and
    4 More
    steak, salt, msg (option), black pepper, meat tenderizer, sugar, oyster sauce, lemongrass, garlic cloves
    40 min, 9 ingredients
  • Barbara's Swiss Steak
    steaks , whatever cut you like, tomatoes, diced or crushed and
    7 More
    steaks , whatever cut you like, tomatoes, diced or crushed, onion, roughly chopped, green pepper, garlic clove, chopped, meat tenderizer (optional), basil, worcestershire sauce, little flour
    45 min, 9 ingredients
  • Melt in Your Mouth Steak
    steaks , of your choice, meat tenderizer (1 per lb) and
    7 More
    steaks , of your choice, meat tenderizer (1 per lb), red wine vinegar, water, low sodium soy sauce, sugar, dried thyme, pepper, garlic clove, crushed
    11 min, 9 ingredients
  • Steak and Bacon Tournedos
    flank steak, pounded to 1/2 inch thickness and
    6 More
    flank steak, pounded to 1/2 inch thickness, unseasoned meat tenderizer to taste, bacon, cooked , but still soft, freshly ground black pepper to taste, garlic powder, seasoned salt, chopped fresh parsley
    45 min, 7 ingredients
  • Bacon Stuffed Round Steak
    steaks, cut 1 1/2 inches thick, meat tenderizer and
    9 More
    steaks, cut 1 1/2 inches thick, meat tenderizer, bell pepper , cut into strips, boiling salt water, bacon, cut in half, butter, brown sugar, vinegar, salt, bay leaves, tomato sauce
    2 hour 15 min, 11 ingredients
  • Chicken Fried Cube Steaks
    cube steaks, meat tenderizer, flour, salt, black pepper and
    8 More
    cube steaks, meat tenderizer, flour, salt, black pepper, paprika, eggs, milk, cooking oil or shortening, meat drippings, flour, milk, salt & freshly ground black pepper
    1 hour 20 min, 13 ingredients
  • Cheddar Steak
    chuck beef steaks, meat tenderizer, a 1 steak sauce and
    2 More
    chuck beef steaks, meat tenderizer, a 1 steak sauce, pecans, chopped, cheddar cheese, grated
    30 min, 5 ingredients
  • Restaurant Style Steak
    sirloin steaks or 1 flank steak, sea salt and
    12 More
    sirloin steaks or 1 flank steak, sea salt, ground black pepper, paprika, msg, onion powder, garlic powder, poppy seed, coriander, meat tenderizer, reduced-sodium tomato soup mix, beef bouillon cube, mashed, crushed red pepper flakes, liquid smoke
    16 min, 14 ingredients
  • Mcdonald Family Cubed Steak
    cube steaks (4 steaks, 1/2 lbs each), meat tenderizer and
    7 More
    cube steaks (4 steaks, 1/2 lbs each), meat tenderizer, seasoned salt, onion powder, black pepper, button mushrooms (optional), water, mushroom gravy , heinz home style rich, tomato sauce
    1 hour 15 min, 9 ingredients
  • The WhiteHogg World Championship Steak Marinade The WhiteHogg World Championship Steak Marinade
    meat tenderizer , to coat each steak, sugar, salt and
    4 More
    meat tenderizer , to coat each steak, sugar, salt, paprika , to coat each steak, garlic powder , to coat each steak, black pepper , to coat each steak, cooking oil , to coat each steak (recommended: wesson)
    45 min, 7 ingredients
  • Traditional Style Swiss Steak Traditional Style Swiss Steak
    steaks, cut 1 inch thick (or more ) and
    12 More
    steaks, cut 1 inch thick (or more ), yellow onions , cut in long slivers, green peppers , cut into 2-inch hunks, garlic powder, whole tomatoes, tomato sauce, meat tenderizer, black pepper, flour, butter, salt (for peppers and onions), water (if pan sauce begins to dry while baking)
    2 hour 30 min, 13 ingredients
  • Texas on a Halfshell Chicken Fried Steak Texas on a Halfshell Chicken Fried Steak
    steaks , cutlet (machine tenderized), flour, eggs and
    5 More
    steaks , cutlet (machine tenderized), flour, eggs, flat beer, meat tenderizer, salt, pepper, garlic salt (to taste)
    59 min, 8 ingredients
  • Steak and Potato Casserole Steak and Potato Casserole
    top round beef , london broil,cut,cubed, garlic powder and
    7 More
    top round beef , london broil,cut,cubed, garlic powder, pepper, meat tenderizer (optional), potatoes, peeled and cubed, red onion, sliced, green pepper, chopped, fresh mushrooms, sliced, red wine and vinegar salad dressing
    1 hour 15 min, 9 ingredients
  • Beef Steak Adobada with Potatoes Beef Steak Adobada with Potatoes
    beef steak, dried oregano, garlic, dried guajillo peppers and
    7 More
    beef steak, dried oregano, garlic, dried guajillo peppers, meat tenderizer, meat tenderizer, olive oil, salt, vinegar, water, whole black peppers
    1 hour 20 min, 11 ingredients
  • Man-Style Spanish Steak Man-Style Spanish Steak
    chuck steaks or 2 lbs blade steaks and
    7 More
    chuck steaks or 2 lbs blade steaks, instant meat tenderizer, fat, for searing meat, onion soup mix, bay leaf, green pepper, seeded and sliced, canned tomatoes, dry sherry
    1 hour 15 min, 8 ingredients




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