86585 low cheesy bean vegetarian too Recipes

vegetarian ground beef (try morningstar s veggie crumbles), chopped tomatoes or 1 (15 oz) can diced tomatoes, chopped tomatoes and green chilies or 1 (15 oz) can diced tomatoes with mild green chilies, pinto beans, great northern beans, vegetarian broth (or v8, in a pinch), white hominy, drained, corn, taco seasoning, ranch dressing mix

beans , your choice of what you liked i used pink, green chilies, your favorite salsa (heat level as you like), shredded cheddar cheese or 2 cups monterey jack cheese

onion, diced, water, fat-free refried beans, tomato sauce, chili powder, sugar, garlic powder

white rice, water, soy burgers (crumbled ), whole tomatoes, drained (1/4 cup juice reserved), chili powder, cumin, taco seasoning, flour tortillas (burrito size), refried beans (vegetarian, divided ), jalapeno peppers (seeded, sliced, and divided ), salsa, divided, cheddar cheese, shredded and divided

frozen broccoli carrots cauliflower mix, onion powder, garlic powder, milk, pork and beans, drained, cheese spread, cubed

velveeta mexican cheese, cut up, refried beans, chunky salsa

refried beans, monterey jack cheese (can sub pepper jack), cream cheese, milk, chopped jalapeno

velveeta reduced fat cheese product, cubed, diced tomatoes (rotel), black beans, instant rice, tortillas, sour cream (to taste)

heinz baked beans in tomato sauce (the small single-person size), white bread, butter (to your taste ), grated cheddar cheese (1/4 to 1/2 cup), worcestershire sauce (optional- i prefer without)

heinz beans, potatoes, garlic, capsicum, red onion, zucchini, eggplant, vegetable stock, egg, egg white, oregano, fat-free ricotta cheese

pumpkin, low-fat ricotta, parsley, nutmeg, ginger, black pepper, egg, egg white, cannelloni tubes, passata, water

potatoes, peeled and very thinly sliced (i recommend a cheese slicer), half-fat condensed cream of mushroom soup, low-fat milk, vegetarian chicken strips, about a cup, i use yves, head broccoli, cut in 1 inch pieces (about a cup and a half to two cups), vegetarian chicken bouillon cube, garlic powder, red onion, coarsely chopped, dill, dried chipotle powder, low-fat cheddar cheese, shredded, low-fat parmesan cheese

corn tortillas (or premade fried chalupa shells), olive oil, lime juice, chili powder, dijon mustard, head iceberg lettuce, shredded, radishes, thinly sliced, cilantro leaf, loosely packed, basil leaves, chopped (or 1 tsp dried basil), scallion, chopped, salt and pepper, to taste, cheddar cheese, grated, low-fat sour cream

lean ground beef, cheese soup, velveeta mexican cheese, cut in cubes, hot salsa, black beans, undrained, pinto beans, undrained

onion, chopped, chili beans, drained (hot kidney beans), tomatoes, drained and chopped, garlic powder, pepper, cheddar cheese, shredded

cream cheese, softened, sour cream, refried beans, chopped green chili, taco seasoning mix, drops hot pepper sauce (or more ), dried parsley, chopped green onion, shredded cheddar cheese, shredded monterey jack cheese

cream of mushroom soup, water (or milk), green beans, drained, potatoes, sliced and drained, sliced mushrooms, drained, velveeta cheese, cubed, onion, diced, garlic salt, pepper , to taste

butter, red capsicum, sliced into rings, onion, chopped, garlic clove, crushed, green beans, cut into 3cm lengths & cooked, parmesan cheese, grated, parsley, chopped, salt & pepper, prepared french dressing