52221 lemony parmesan artichoke hearts Recipes

olive oil, yellow onion , cut into 1/4 slices, artichoke hearts, rinsed and drained, garlic clove, minced, shredded lemon , rind of, dry white wine, snipped parsley, herbes de provence, kosher salt, fresh ground pepper, breadcrumbs, shredded mozzarella cheese, grated parmesan cheese

artichoke hearts, drained and chopped, sour cream, mayonnaise, chopped onion, fresh lemon juice, dry vegetable soup mix, freshly ground pepper, frozen chopped spinach, thawed, assorted corn or tortilla chips

artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, garlic, minced, paprika, keebler town house toppers original crackers or keebler town house toppers wheat crackers

artichoke hearts, chopped and drained, parmesan cheese, shredded, thyme leaves, boneless skinless chicken breasts, extra virgin olive oil, salt, pepper

artichoke hearts in water, drained, italian-style salad dressing, shredded mozzarella cheese, french-fried onions

artichoke hearts, drained and quartered, sliced ripe olives, drained, green pepper, sliced, sliced green onion, italian salad dressing

artichoke hearts, garlic clove, minced, butter, salt, pepper, flour , sifted, milk, egg, slightly beaten, grated swiss cheese, dry breadcrumbs, finely crushed, paprika

sea salt, angel hair pasta, watercress (or other tender green like spinach or arugula), parmesan cheese, grated, artichoke hearts , cut into 1-inch pieces, lemon juice, creme fraiche, sea salt , to taste

garlic, pickled jalapeno pepper (or to taste), cream cheese, softened, mayonnaise, shredded parmesan, artichoke hearts, crab meat (optional)

artichoke hearts, italian seasoned breadcrumbs, freshly grated parmesan cheese, salt, pepper, eggs, oil (for frying ), garlic clove, minced, butter, melted, garlic salt

artichoke hearts (chopped coarsley), mayonaisse, parmesan cheese,fresh grated, tobasco/salt to taste, paprika

artichoke hearts, drained and chopped, chopped green chiles, drained, garlic cloves, minced, light mayonnaise, grated parmesan cheese, baguette slices, toasted

artichoke hearts , 14 oz (in water is better, oil is ok too), parmesan cupheese--the shaker kind, not fresh !--1 1/4 cup, cream cheese - full fat *, 1 8oz package, garlic , 2 or 3 cloves, mayo, around 1/2 cup, more for creamier consistency

artichoke hearts, drained, sour cream, mayonnaise, dijon mustard, worcestershire sauce , white wine variety, garlic clove, minced, fine breadcrumbs, dried, fresh parsley, chopped

artichoke hearts, drained, unbleached all-purpose flour, salt and pepper, eggs, olive oil, limoncello, dry white wine, capers, drained, chilled butter , cut into thin slices, chopped flat-leaf italian parsley

artichoke hearts, drained, roquefort cheese, unsalted butter, fresh lemon juice to taste

artichoke hearts, garlic, minced, butter, tea. salt, tea. pepper, flour , sifted, milk, egg, slightly beaten, grated swiss cheese, dry bread crumbs, finely crushed, tea. paprika

artichoke hearts, onion dhopped, garlic, eggs, bread crumbs, salt, oregano and tabasco, sharp cheddar cheese, parsley