Parmesan-Artichoke Crostini Recipe

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Parmesan-Artichoke Crostini
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Ingredients
6
Count
Nutrition
8041
Calories
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Ingredients:

Directions:

  1. Stir together first 5 ingredients. Spread 1 tablespoon mixture on each bread slice, and place on ungreased baking sheets.
  2. Bake at 400° for 3 to 5 minutes or until thoroughly heated; serve immediately.
  3. Note: Parmesan-Artichoke mixture may also be used as a topping for grilled fish or chicken. For ease, buy toasted baguette slices in the grocery store bakery.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8041.05 Kcal (33666 kJ)
Calories from fat 1452.46 Kcal
% Daily Value*
Total Fat 161.38g 248%
Cholesterol 126.37mg 42%
Sodium 18713.77mg 780%
Potassium 3693.28mg 79%
Total Carbs 1360.64g 454%
Sugars 22.56g 90%
Dietary Fiber 85.36g 341%
Protein 269.13g 538%
Vitamin C 63.9mg 106%
Vitamin A 0.3mg 9%
Iron 2.8mg 16%
Calcium 1161.2mg 116%
Amount Per 100 g
Calories 275.14 Kcal (1152 kJ)
Calories from fat 49.7 Kcal
% Daily Value*
Total Fat 5.52g 248%
Cholesterol 4.32mg 42%
Sodium 640.33mg 780%
Potassium 126.37mg 79%
Total Carbs 46.56g 454%
Sugars 0.77g 90%
Dietary Fiber 2.92g 341%
Protein 9.21g 538%
Vitamin C 2.2mg 106%
Iron 0.1mg 16%
Calcium 39.7mg 116%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 173.5
    Points
  • 207
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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