29 hot faced Recipes

  • Open-Face Hot Dogs
    hot dogs, shredded sharp cheddar cheese and
    4 More
    hot dogs, shredded sharp cheddar cheese, drained pickle relish, mayonnaise, prepared mustard, hot dog rolls, split
    10 min, 6 ingredients
  • Open-Face Crab Burgers with Red Pepper Dressing
    mayonnaise (preferably organic ) and
    21 More
    mayonnaise (preferably organic ), green onions, thinly sliced, minced drained roasted red pepper from jar, fresh lemon juice, ketchup (preferably organic ), hot chili sauce (such as sriracha), grated lemon peel, mayonnaise (preferably organic ), egg, fresh lemon juice, ketchup, grated lemon peel, hot chili sauce (such as sriracha), coarse kosher salt, minced drained roasted red pepper from jar, green onion, thinly sliced, fresh lump crabmeat , picked over, panko (japanese breadcrumbs),* divided, ciabatta rolls , halved horizontally, butter plus more for rolls, grapeseed oil or vegetable oil, crisp heart of romaine lettuce leaves, trimmed to 6-inch length
    22 ingredients
  • Open Faced Vegetable Sandwich
    bread, butter, onion, chopped, tomato, chopped and
    12 More
    bread, butter, onion, chopped, tomato, chopped, boiled potato, chopped, green chili, chopped finely, boiled corn, grated cheese, salt , to taste, pepper , to taste, tomato ketchup, hot sauce, white sauce, milk, butter, white flour
    40 min, 16 ingredients
  • Open-Faced Chicken and Waffles
    mayonnaise, sour cream, sugar-free maple syrup and
    12 More
    mayonnaise, sour cream, sugar-free maple syrup, all-purpose flour, salt & freshly ground black pepper, to taste, egg, beaten, hot sauce (or to taste), panko breadcrumbs, paprika, bacon, peanut oil, for frying (or vegetable oil), boneless skinless chicken breast, pounded thin and cut in half, frozen waffles , cooked crisp, american cheese (or cheddar), sugar-free maple syrup
    30 min, 15 ingredients
  • Portobello Crab Open-Faced Sandwiches
    sweet red pepper, fat-free plain yogurt and
    22 More
    sweet red pepper, fat-free plain yogurt, sherry or reduced-sodium chicken broth, garlic clove, crushed, hot pepper sauce, salt, onion, finely chopped, sweet red pepper, finely chopped, canola oil, egg, lightly beaten, fat-free plain yogurt, worcestershire sauce, crushed saltines (about 30 crackers), minced fresh parsley, dijon mustard, seafood seasoning, paprika, pepper, lump crabmeat, drained, portobello mushrooms (4 to 4-1/2 inches), stems removed, hamburger buns, split and toasted, watercress
    1 hour , 24 ingredients
  • Open-Faced Broiled Roast Beef Sandwich
    sauerkraut, dijon mustard, barbeque sauce and
    4 More
    sauerkraut, dijon mustard, barbeque sauce, hot pepper sauce, whole wheat bread, sliced roast beef, shredded pepperjack cheese
    10 min, 7 ingredients
  • Open-Faced Bacon and Hash Browns Omelet
    bacon (can use more ), frozen hash browns, thawed and
    9 More
    bacon (can use more ), frozen hash browns, thawed, green onions, chopped, jalapeno pepper, seeded and finely chopped (optional), butter, firm plum tomato, eggs, half-and-half cream or 2 tbsp whipping cream, salt and pepper, drops tabasco sauce or 2 -4 drops louisiana hot sauce, shredded old cheddar cheese , to taste
    20 min, 11 ingredients
  • Open Faced Bacon and Cheese Sandwich With Jalapeno Jelly
    whole wheat bread, toasted (sourdough will work, too) and
    5 More
    whole wheat bread, toasted (sourdough will work, too), bacon or 1/2 lb vegetarian , crisply cooked and drained, red bell peppers, seeded and membrane removed, sharp white cheddar cheese (i used tillamook special reserve), hot pepper jelly (homemade is best !), cilantro leaf
    2 min, 6 ingredients
  • Open-Faced Bacon, Lettuce, and Fried Green Tomato Sandwiches
    green tomatoes , cut into 12 (1/4-inch-thick) slices (abo... and
    13 More
    green tomatoes , cut into 12 (1/4-inch-thick) slices (about 1 lb), fat-free milk, egg whites, lightly beaten, yellow cornmeal, salt, freshly ground black pepper, olive oil, divided, light mayonnaise, fresh lemon juice, hot sauce, white bread, toasted, bibb lettuce leaves, bacon slices, cooked and cut in half, chopped fresh chives
    14 ingredients
  • Hot Open-Faced Sandwich
    white bread, mayonnaise, ham, american cheese and
    2 More
    white bread, mayonnaise, ham, american cheese, tomato (large, thick slice), pepper (lots)
    5 min, 6 ingredients
  • Hot Open-Faced Chicken Loaf Sandwich (Emeril Lagasse) Hot Open-Faced Chicken Loaf Sandwich (Emeril Lagasse)
    white and dark chicken meat, coarsely ground and
    15 More
    white and dark chicken meat, coarsely ground, chopped onions, chopped garlic, chopped celery, chopped green bell peppers, chopped fresh parsley leaves, egg, salt, freshly ground black pepper, cayenne, worcestershire sauce, hot pepper sauce, dried fine bread crumbs, thick) slices french bread, toasted, mashed potatoes, hot, brown gravy, hot
    1 hour 40 min, 16 ingredients
  • Open Face Chili Dog Open Face Chili Dog
    hot dogs, hamburger buns, leftover chili and
    2 More
    hot dogs, hamburger buns, leftover chili, shredded cheddar cheese, diced onion
    20 min, 5 ingredients
  • Open-Face Crab Burgers and Red Pepper Dressing Open-Face Crab Burgers and Red Pepper Dressing
    mayonnaise (preferably organic ) and
    21 More
    mayonnaise (preferably organic ), green onions, thinly sliced, minced drained roasted red peppers (from jar), fresh lemon juice, ketchup (preferably organic ), hot chili sauce (such as sriracha), grated lemon peel, mayonnaise (preferably organic ), egg (preferably organic ), fresh lemon juice, ketchup (preferably organic ), grated lemon peel, hot chili sauce (such as sriracha), coarse kosher salt, minced drained roasted red peppers (from jar), green onion, thinly sliced, fresh lump crabmeat , picked over, panko breadcrumbs, divided (japanese breadcrumbs), ciabatta rolls (3-4-inch halved horizontally) or 3 english muffins (halved), butter plus more for rolls, grapeseed oil or 2 tbsp vegetable oil, crisp heart romaine lettuce leaves, trimmed to 6-inch length
    30 min, 22 ingredients
  • Thanksgiving Leftovers-Hot Open Faced Turkey Sandwiches Thanksgiving Leftovers-Hot Open Faced Turkey Sandwiches
    bread (thick sliced and toasted as you like it) and
    4 More
    bread (thick sliced and toasted as you like it), turkey breast (pieces sliced thin), turkey gravy (hot ), jellied cranberry sauce (or whole berry)
    6 min, 5 ingredients
  • Open-Faced Bacon-and-Potato Omelet Open-Faced Bacon-and-Potato Omelet
    bacon slices, chopped and
    10 More
    bacon slices, chopped, frozen southern-style cubed hash browns, thawed, green onions, thinly sliced, butter or margarine, tomato, seeded and chopped, chopped fresh italian parsley, eggs, salt, pepper, drops hot sauce (optional), shredded sharp cheddar cheese
    11 ingredients
  • Open-Faced Deviled Ham and Fried Egg Sandwiches Open-Faced Deviled Ham and Fried Egg Sandwiches
    sliced boiled ham, coarsely chopped, mayonnaise and
    10 More
    sliced boiled ham, coarsely chopped, mayonnaise, dijon mustard, hot sauce, cayenne pepper, snipped chives, english muffins (3/4-inch slices) or 4 slices of firm white bread (3/4-inch slices), unsalted butter, softened, unsalted butter, softened, extra virgin olive oil, eggs, kosher salt & freshly ground black pepper
    20 min, 12 ingredients
  • Hot Onion Open Faced Sandwich Hot Onion Open Faced Sandwich
    onions, bread, peanut butter and
    1 More
    onions, bread, peanut butter, vegetable oil or 2 tbsp olive oil
    15 min, 4 ingredients
  • Hot Open-Faced Ham, Swiss Cheese, and Mushroom Sandwiches Hot Open-Faced Ham, Swiss Cheese, and Mushroom Sandwiches
    mayonnaise, dijon-style mustard, chopped fresh dill and
    6 More
    mayonnaise, dijon-style mustard, chopped fresh dill, mushrooms, sliced thin, olive oil, rye bread, toasted, cooked ham, swiss cheese, red onion, sliced thin
    9 ingredients




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