18712 gruyere brunch casserole Recipes
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leek, white and part of the green sliced thinly and12 Moreleek, white and part of the green sliced thinly, garlic, diced, butter, butter for ing the baking dish, french bread, cubed into 1 cubes (depending on the size of your loaf, you may or may not need the entire loaf - you need enough to cover the bottom on the baking dish, and a layer on the top), cubed smoked ham (i prefer the saltiness of smoked ham over the sweet taste of honey or brown sugar ham - if you don tsp have leftover ham to use, just ask the deli person to slice a 1 thick piece of smoked ham for you), grated gruyere cheese (swiss cheese will do, but gruyere is worth the splurge!), half-and-half or whole milk, eggs, salt, garlic salt, pepper, al: a very light drizzle of hollandaise sauce over each slice is a nice addition, too. if you put the sauce in a separate gravy server , your guests can have the choice of adding it or noti m a big fan of hollandaise, so of course i never pass it up13 ingredients
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gruyere , in thin julienne strips and9 Moregruyere , in thin julienne strips, french dry white wine (macon or chardonnay), mache (watercress or arugula leaves), cold water, shallots, peeled and chopped, parsley, chopped, dijon mustard, red wine vinegar, corn oil, salt and pepper5 min, 10 ingredients
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white bread or 4 cups french bread, firm day old, and cub... and10 Morewhite bread or 4 cups french bread, firm day old, and cubed, shredded cheddar cheese (8 oz.), eggs, lightly beaten, milk, dry mustard, salt, onion powder, fresh ground pepper, cooked bacon, crumbled, sliced mushrooms, chopped peeled tomato1 hour 20 min, 11 ingredients
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bacon, pork sausage, tblsp butter or margarine and11 Morebacon, pork sausage, tblsp butter or margarine, onions, chopped, fresh sliced mushrooms, frozen hash brown potatoes, thawed, green pepper diced ., salt, garlic salt, black pepper, eggs, milk, dried parsley, shredded cheddar cheese1 hour 40 min, 14 ingredients
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Gullusci Gruyere Potato Casserole
potatoes (sliced thin, peel if desired), butter and2 Morepotatoes (sliced thin, peel if desired), butter, grated gruyere cheese, chicken broth or 1/4 cup beef broth (use boullion broth if desired)11 min, 4 ingredients -
Gruyere and Walnut Biscuits
gruyere, grated, unsalted butter, room temperature and4 Moregruyere, grated, unsalted butter, room temperature, cayenne pepper (or paprika), salt, plain flour , sifted, walnuts, chopped40 min, 6 ingredients -
Gruyere Fondue
gruyere cheese, rind cut off , cheese grated (should make... and7 Moregruyere cheese, rind cut off , cheese grated (should make about 6 cups), cornstarch, dry white wine, fresh lemon juice, garlic clove, peeled and cut in half (see directions below ), kirsch (clear cherry brandy) - i omitted this because i didn tsp have any, but my niece stongly recommends 3 tablespoons, ground nutmeg (i used just the smallest pinch), assorted dippers : bread, fruit, veggies etc.15 min, 8 ingredients -
Brunch Casserole
any type of bulk sausage, refrigerated crescent rolls and5 Moreany type of bulk sausage, refrigerated crescent rolls, shredded mozzarella cheese, eggs, beaten, milk, salt, pepper15 min, 7 ingredients -
Brunch Casserole Tried And True Many Times
potatoes diced, boiling salted water, butter and9 Morepotatoes diced, boiling salted water, butter, chopped white onion, diced cooked ham, eggs lightly beaten, salt, freshly ground black pepper, milk, chopped parsley, chopped mushrooms, shredded swiss cheese20 min, 12 ingredients -
Brunch Casserole
eggs, french bread, milk, sharp cheddar cheese, salt and6 Moreeggs, french bread, milk, sharp cheddar cheese, salt, dry mustard, onion powder, black pepper (i use more ), bacon , cooked crispy, tomatoes, halved, fresh sliced mushrooms1 hour , 11 ingredients
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