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Gullusci Gruyere Potato Casserole Recipe

Gullusci Gruyere Potato Casserole Recipe

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Ingredients:

Serving

3 lbs potatoes (sliced thin, peel if desired)
2 tbsp butter
3/4 lb grated gruyere cheese
1/4 cup chicken broth

Directions:

Melt butter into baking dish.
Alternate potato and cheese layers, salt and pepper each layer to taste.
Final layer should be potatoes-pour boullion over dish, dot with additional butter.
Cover, and bake at 475 for 60 minutes.
Remove cover, and bake for 10-20 additional minutes until potatoes are tender.
~NOTE~ifyou bake this in two seperate pans, it will probably not take the entire 70 minutes of cooking time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	231.78 Kcal (970 kJ)
Calories from fat	98.88 Kcal
		% Daily Value*
Total Fat	10.99g	17%
Cholesterol	36.27mg	12%
Sodium	175.77mg	7%
Potassium	409.52mg	9%
Total Carbs	22.68g	8%
Sugars	4.54g	18%
Dietary Fiber	3.4g	14%
Protein	10.79g	22%
Vitamin C	2.6mg	4%
Vitamin A	1.2mg	39%
Iron	1.1mg	6%
Calcium	321.4mg	32%

Amount Per 100 g
Calories	155.57 Kcal (651 kJ)
Calories from fat	66.37 Kcal
		% Daily Value*
Total Fat	7.37g	17%
Cholesterol	24.34mg	12%
Sodium	117.98mg	7%
Potassium	274.88mg	9%
Total Carbs	15.22g	8%
Sugars	3.04g	18%
Dietary Fiber	2.28g	14%
Protein	7.25g	22%
Vitamin C	1.8mg	4%
Vitamin A	0.8mg	39%
Iron	0.8mg	6%
Calcium	215.8mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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