95509 grilled pork chili maple Recipes
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fresh anaheim chilies, low-salt chicken broth and11 Morefresh anaheim chilies, low-salt chicken broth, chopped onion, tomatillos, husked, rinsed, quartered, jalapeno chili, seeded, coarsely chopped, garlic clove, chopped, chopped fresh cilantro, fresh lime juice, sour cream, diameter corn tortillas, pork chili verde , chilled, shredded asadero cheese, tomatoes, seeded, chopped13 ingredients
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Grilled Pork Tenderloin Cutlets with Chili Maple Glazepork tenderloins (about 1 lb total ), water, salt and2 Morepork tenderloins (about 1 lb total ), water, salt, pure maple syrup, chili powder5 ingredients
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Grilled Quail With Black Bean Torta and Poblano Saucequail , boned, ancho chilies and38 Morequail , boned, ancho chilies, peanut oil (or 1/2 and 1/2 olive oil), garlic clove, orange , juice of, lime , juice of, black beans, garlic clove, epazote, bacon, diced, pork fat or 1 oz lard, diced, butter, eggs, beaten, avocados, red bell pepper, finely chopped, red onion, finely chopped, serrano chilies or 2 jalapenos, minced, cilantro, chopped, lime , juice of, olive oil, salt and pepper (to taste), goat cheese, sour cream, flour tortillas, poblano chiles, peeled, seeded and chopped, red onion, sliced, tomatillos, husks removed, garlic cloves, pumpkin seeds, maple syrup (to balance acidity and spiciness), chicken stock, cilantro, chopped , reserve some sprigs for garnish, unsalted butter, kosher salt, tomatoes, chopped, red onion, minced, cilantro, chopped, serrano chili, minced (or jalapeno), lime , juice of, salt and pepper, to taste4 min, 40 ingredients
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Pork Medallions with Chili-Maple Saucepork tenderloin, chinese five-spice powder, vegetable oil and4 Morepork tenderloin, chinese five-spice powder, vegetable oil, low-salt chicken broth, pure maple syrup, chili-garlic sauce, green onion, chopped25 min, 7 ingredients
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Grilled Maple Spareribspork spareribs, maple syrup, soy sauce and4 Morepork spareribs, maple syrup, soy sauce, sweet cooking rice wine, garlic powder, salt, sugar7 ingredients
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Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse)pork tenderloins , trimmed of fat and silver skin and19 Morepork tenderloins , trimmed of fat and silver skin, olive oil, ground chipotle chili powder, salt , plus a pinch, freshly ground black pepper, dried mexican oregano, crumbled, minced garlic, fresh lime juice, pineapple, peeled and cut crosswise into 1/2-inch slices, chopped red onion, jalapeno peppers, seeded and minced, minced red bell pepper, chopped fresh cilantro leaves, fresh cilantro sprigs, for garnishing, cilantro oil, for drizzling , recipe follows, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, salt, pepper1 hour , 20 ingredients
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Maple Barbecued Ribspork spareribs, maple syrup, onion, chopped, sesame seeds and8 Morepork spareribs, maple syrup, onion, chopped, sesame seeds, white vinegar, worcestershire sauce, chili sauce, garlic cloves, minced, salt, ground ginger, ground mustard, pepper10 min, 12 ingredients
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Grilled Pork Threadschilies, dried and chopped, sweet paprika, ground cumin and11 Morechilies, dried and chopped, sweet paprika, ground cumin, ground coriander, black pepper, garlic powder, dried parsley, dried oregano, dried thyme, pork tenderloin, sliced 1/4 inch thick and pounded thin, olive oil, lemon, juiced, flour tortillas, avocado, peeled and sliced2 hour 10 min, 14 ingredients
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Grilled Pork With Apricot Ginger Glazechili powder, garlic powder, salt, pepper and8 Morechili powder, garlic powder, salt, pepper, apricot preserves, barbecue sauce, grated gingerroot, garlic powder, hot sauce, chopped cilantro, lime , juice of, pork (i ve used tenderloin or chops)50 min, 12 ingredients
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Grilled Pork Tenderloin with Peachy Barbecue Saucepork tenderloin (1 lb), cola, brown sugar, olive oil and14 Morepork tenderloin (1 lb), cola, brown sugar, olive oil, garlic powder, paprika, salt, dried oregano, dried thyme, pepper, peach preserves, ketchup, brown sugar, cider vinegar, chili powder, pepper, ground mustard20 min, 18 ingredients
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Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay)pork tenderloins, olive oil and20 Morepork tenderloins, olive oil, salt and freshly ground pepper, hazelnut romesco , recipe follows, fresh oregano vinaigrette , recipe follows, olive oil, peeled garlic cloves, red bell pepper, grilled, peeled and seeded, ripe plum tomatoes, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, sherry vinegar, shallot, peeled and finely diced, dijon mustard, honey, minced fresh oregano, or more to taste, salt and freshly ground pepper, pure olive oil1 hour , 22 ingredients
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Maple Spareribspork spareribs, maple syrup, soy sauce and4 Morepork spareribs, maple syrup, soy sauce, sweet cooking rice wine, garlic powder, salt, sugar7 ingredients
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Pork Chili Verde For Hatch Chili Seasonpork butt or shoulder or loin, cut into 2-inch cubes and18 Morepork butt or shoulder or loin, cut into 2-inch cubes, salt (or to taste), freshly ground black pepper, flour, canola oil, onions, chopped (texas sweet onions ok), green bell peppers roughly chopped, hatch chilies (roasted and skinned) or equivalent of canned (must be hatch), jalapenos, seeded and chopped, garlic cloves chopped, tomatillos, just peel off the husk and then quarter and put in blender process so still chunky, dried oregano, ground cumin, coriander , ground stuff okay, bay leaves, cilantro, chopped, chicken stock, avocados, mexican crema (or sour cream if you must)2 hour , 19 ingredients
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