205797 green beans root salad mustard Recipes

green beans, trimmed, extra virgin olive oil, whole grain mustard

green beans, stemmed and halved, dijon-style mustard, lime juice, salt, mint , cut into very thin strips, grated lemon , zest of, according to taste, minced shallot, salt & freshly ground black pepper, to taste

green beans, trimmed, dijon mustard, sugar, white-wine vinegar, vegetable oil, water

kosher salt and pepper, green beans, trimmed, dijon mustard, sherry vinegar, extra-virgin olive oil, sliced almonds, toasted

anchovy fillets in oil, drained and minced, egg yolk, garlic clove, minced, dijon mustard, grated parmesan cheese, lemon juice, chopped fresh tarragon, hot sauce, extra-virgin olive oil, fine sea salt, pepper, french green beans (haricots verts), trimmed, bacon , cut crosswise into 1/4-in.-thick strips, olive oil, in. cubes day-old rustic white bread, crusts trimmed, fine sea salt and pepper, mixed baby red romaine and baby green romaine lettuce leaves (10 cups loosely packed), garlic cloves, cut lengthwise into paper-thin slices, fresh tarragon leaves

fresh green beans, trimmed and halved, tomatoes, sliced, onion, sliced, olive oil, red wine vinegar, dijon mustard, salt, pepper

frozen green beans (whole ) or 1 lb fresh green beans (trimmed), butter, shallots, cut into 1/4-inch thick rounds, dijon mustard

fresh lemon juice, coarse-grained mustard, salt, olive oil, celery root, haricots verts (thin green beans)*, trimmed and cut into 2-inch pieces

beets, green beans, trimmed and cut in half, shredded peeled celeriac (celery root; about 1/2 lb), shredded fennel bulb (about 1 small bulb), chopped fresh chives, plain low-fat yogurt, lemon juice, prepared horseradish, honey, dijon mustard, freshly ground black pepper, kosher salt

green beans, fresh or frozen, margarine, lemon juice, fresh or frozen, coarse grain mustard

green beans, trimmed, bacon, thick cut, chopped into small pieces, red onion, chopped (or shallots), garlic, minced, honey mustard, lemon juice, fresh, salt and black pepper

green beans, trimmed, margarine, shallots, cut into 1/4-inch-thick rounds, dijon mustard

green beans, trimmed, unsalted butter , cut into pieces, pine nuts, roughly chopped, garlic cloves, thinly sliced, balsamic vinegar, low sodium vegetable broth or 3 tbsp white wine or 3 tbsp water, firm tofu, cut in four 1/2-inch slices, fresh thyme

red potatoes, fresh green beans, trimmed, red wine vinegar, green onions, sliced, chopped fresh tarragon, dijon mustard, olive oil, salt, pepper

red potatoes, fresh green beans, red wine vinegar, green onions, sliced, chopped fresh tarragon, dijon mustard, olive oil, salt, pepper, garnish: fresh tarragon sprig

plain nonfat yogurt, fat-free bottled italian dressing, garlic cloves, chopped, dijon mustard, worcesteshire sauce, green beans, trimmed, halved, heads romaine lettuce , torn into bite size pieces, heads radicchio, thinly sliced, grated parmesan cheese