62056 goat apple pasta Recipes

ditalini pasta or small elbow macaroni, butter, apple - peeled, cored and diced, chicken broth, creamy goat cheese, chopped toasted walnuts, chopped fresh thyme, cayenne pepper, salt and freshly ground black pepper to taste

chicken breast, boneless and skinless, cubed, goat cheese, crumbled, granny smith apple, peeled, cored and diced, walnuts, chopped, chicken broth, dried thyme, black pepper, butter, divided, water, cornstarch

pasta, shell, grated hard goat cheese, goat butter, milk, chopped garlic, soft fresh goat cheese, dried dill, salt and white pepper

pasta (about 1 cup cooked ), tomato puree, goat cheese, dried oregano, dried basil (overflowing), garlic powder, dry crushed red pepper (optional)

asparagus, whole wheat pasta or 1/2 lb spinach linguine, chicken broth, goat cheese, grated lemon peel, butter, all-purpose flour, grated parmesan cheese

apple, cored and cut into 1/2 inch cubes, goat cheese, diced, greek yogurt, soft brown sugar

torn mixed salad greens, apples, chopped, raisins, green grapes, halved, olive oil, balsamic vinegar, honey, lemon juice, garlic clove, minced, chopped walnuts, toasted, crumbled goat cheese

goat cheese, coarsely chopped arugula , stems included, quartered cherry tomatoes, olive oil, minced garlic, ground black pepper, salt, penne pasta

pasta, olive oil, onion, chopped, pepper, sliced, courgette, diced, aubergines, diced, tomatoes, chopped, pasta sauce, cheese, torn basil leaves

penne, olive oil, onion, chopped, garlic cloves, minced, eggplant, cut into small chunks, chopped tomatoes, tabasco sauce (optional), sugar, basil leaves, goat cheese, cubed

pasta , whole wheat or multi grain penne, garlic cloves, goat cheese, cream cheese, reduced fat, salt, freshly ground black pepper, fresh baby spinach leaves, cheese , parmesan, freshly grated

radiatore pasta cooked al dente, basil fresh shredded, chevre goat cheese, olive oil, sweet peppers coarsely diced, baby portabella mushrooms thick slided

red bell peppers (about 1 1/2 lb), olive oil, divided, garlic cloves, minced, fat-free , less-sodium chicken broth, lemon juice, sugar, salt, freshly ground black pepper, crushed red pepper, chopped fresh basil, hot cooked bow tie pasta (8 oz uncooked ), crumbled goat cheese

asparagus, butter, log goat cheese, crumbled, milk, pepper, salt, short pasta, snipped fresh chives, for garnish

apples, peeled and chopped (red delicious or gala), pears, peeled and chopped (i used anjou), cinnamon stick, white wine, red beets , roasted, yellow beet , roasted, olive oil, salt, pepper, herbed goat cheese, walnuts, fine chopped

spaghetti noodles, cooked & drained, fresh shrimp, peeled & deveined, goat cheese , chevrion,crumbled or cut into 4 to 8 pieces, lemon , juice of, red onion, diced, oregano, crushed red pepper flakes (optional), fresh ripe summer tomatoes, diced or 12 sweet grape tomatoes, cut in half,approximately, salt and pepper

asparagus, spaghetti, butter, all-purpose flour, chicken broth, goat cheese, grated lemon peel, grated parmesan cheese

goat cheese, cream cheese (can be light), apple/cranberry chutney (can also use a red pepper jelly...needs to have a kick)