Directions:
- Saute peppers and mushrooms until just soft
- Mix together pasta, basil, peppers, and mushrooms
- Toss in olive oil
- Add Chevre cheese and mix until smooth
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.58 Kcal (526 kJ) | ||
| Calories from fat | 112.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.45g | 19% | |
|---|---|---|---|
| Cholesterol | 5.1mg | 2% | |
| Sodium | 66.65mg | 3% | |
| Potassium | 47.75mg | 1% | |
| Total Carbs | 1.82g | 1% | |
| Sugars | 0.79g | 3% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 2.24g | 4% | |
| Vitamin C | 25.7mg | 43% | |
| Iron | 0.1mg | 0% | |
| Calcium | 15mg | 1% | |
| Amount Per 100 g | |||
| Calories | 276.26 Kcal (1157 kJ) | ||
| Calories from fat | 246.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.38g | 19% | |
|---|---|---|---|
| Cholesterol | 11.23mg | 2% | |
| Sodium | 146.61mg | 3% | |
| Potassium | 105.04mg | 1% | |
| Total Carbs | 4g | 1% | |
| Sugars | 1.75g | 3% | |
| Dietary Fiber | 0.96g | 2% | |
| Protein | 4.93g | 4% | |
| Vitamin C | 56.6mg | 43% | |
| Iron | 0.1mg | 0% | |
| Calcium | 33mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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