114 fried tenders flour Recipes

fried chicken, vegetable oil , for shallow frying, hot sauce, egg, lightly beaten, chicken tenders (about 1 lb), instant flour (such as wondra), poultry seasoning, kosher salt and freshly ground pepper, unsalted butter, scallions, sliced , plus more for garnish, low-sodium chicken broth, maple syrup , for serving, waffles, cake flour, baking powder, salt, eggs, separated, sugar, vanilla extract, unsalted butter, melted, milk

chicken tenders, flour, garlic powder, pepper (we like to use white but regular black will work fine too), eggs, beaten, parmesan cheese, grated, cracker, crushed (i used parmesan garlic cheez-its), oil, for frying

sirloin steaks ((pinned)( if not pinned use a mallet to tenderize)), flour, salt, fresh pepper, ground, bacon grease or 2 tbsp lard (you can use a oil like canola), wondra flour (or another gravy flour), half-and-half, sweet creamy butter

cube steaks, meat tenderizer, flour, salt, black pepper, paprika, eggs, milk, cooking oil or shortening, meat drippings, flour, milk, salt & freshly ground black pepper

chicken tenders, all-purpose flour, eggs, season salt (or to taste), red pepper flakes (or to taste), black pepper (or to taste), milk, canola oil (or enough for pan frying )

chicken tenders, water, kosher salt, sugar, flour, garlic powder, onion powder, paprika, seasoning salt, black pepper, cayenne pepper, eggs, milk

all-purpose flour, italian-style seasoned bread crumbs, ground black pepper, cayenne pepper, eggs, beaten, water, chicken tenderloins, oil for frying, mayonnaise, prepared horseradish, sour cream, worcestershire sauce, prepared mustard

squid (cleaned, fresh or frozen, thawed ), all-purpose flour, cornmeal, seasoning (old bay , salt blend, or plain old salt n pepper), vegetable oil (for frying )

cube steaks, flour, divided, salt, pepper, seasoned salt, eggs, beaten, milk, crisco cooking oil, for frying

flour, flour, fresh ground black pepper, beef round steak , tenderized, salt, garlic powder, buttermilk, oil, salt, whole milk, instant yeast, water , lukewarm, flour, baking soda, salt, baking powder, sugar, crisco shortening, buttermilk

flour, salt, pepper, freshly ground, cayenne, eggs, cream, bock beer, vegetable oil, steaks , tenderized (about 1/2 lb each), unsalted butter, flour, milk, salt, cracked pepper

flour, salt, fresh ground pepper, top round steaks , tenderized about 1/2 inch thick, eggs, cream, vegetable oil, saltine crumbs, rolled fine, onion, sliced, cream, chicken broth, worcestershire sauce or 1 dash hot sauce (optional)

boneless skinless chicken breasts, flour, egg, zatarain fish seasoning, oil

tenderized beef steaks (known in supermarkets as cube steak ), egg, milk, all-purpose flour, cooking oil or melted crisco, salt, ground black pepper, paprika, white pepper

oil, for frying, italian seasoned breadcrumbs, panko breadcrumbs, all-purpose flour, salt, eggs, lightly beaten, chicken breast tenders , cut in half lengthwise, butter, garlic, minced, chopped fresh parsley, lemon juice

red onion, halved and thinly sliced, red wine vinegar, sugar, sour cream, mayonnaise, buttermilk, fresh lemon juice (plz not the bottled kind), hot sauce, dijon mustard, red wine vinegar, worcestershire sauce, garlic clove, minced, chopped parsley, snipped chives, kosher salt, fresh ground pepper, thick-cut applewood-smoked bacon (6 oz), self-rising flour, garlic powder, cayenne pepper, onion powder, smoked paprika, kosher salt, fresh ground pepper, chicken liver, trimmed, rinsed, and patted dry, buttermilk, vegetable oil, for frying, heirloom cherry tomatoes, halved, whole flat leaf parsley, tender celery ribs, thinly sliced on the bias, leaves reserved

flour, saltines, eggs, milk, beer (any ), chicken or pork, oil (for frying ), any spices, you like to rub

flour, dry breadcrumbs, garlic powder, dried thyme, salt, black pepper, chicken tenders, low-fat buttermilk, olive oil (the actual recipe calls for 1 tsp. but i think you need some more to get it the crisp fried")