2731 dukkah coated Recipes

boneless skinless chicken breasts, sliced into strips, natural yoghurt, lemon juice, ground black pepper, breadcrumbs, breadcrumbs, parmesan cheese, dukkah

oreo cookies, cream cheese, softened, white candy coating, coarsely chopped, milk chocolate candy coating, coarsely chopped, red and/or green candy coating disks , optional

olive oil, carrots, peeled, diced, head cabbage, sliced thin, leek, quartered, sliced, rhubarb, peeled, sliced, red lentil, chicken stock, salt and pepper, parsley, finely chopped, parsley, garnish (optional), dukkah

cauliflower (2 3/4 lbs.), cored and cut into florets about 1 1/2 in. wide, whole shallots, peeled and cut in half if large, extra-virgin olive oil, divided, kosher salt, swiss chard, stems and ribs sliced and leaves chopped separately, chickpeas, rinsed and drained, dukkah

chicken coating mix (use only shake and bake southern fried coating mix , 3/4 cup is exactly 1 package of mix), corn flake crumbs (the ready-made boxed kind), seasoning salt (use only ), garlic powder (use or less if desired), onion powder, fresh ground black pepper, whole chickens , cut into pieces (about 3 1/2 lb each)

shortening, brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, candy-coated milk chocolate pieces

butter, brown sugar, white sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, candy-coated milk chocolate pieces

brown sugar, white sugar, candy-coated chocolates, all-purpose flour, baking soda, salt

all-purpose flour, baking soda, salt, ground cinnamon, chopped walnuts, candy-coated chocolate pieces, raisins, brown sugar, quick cooking oats

shortening, brown sugar, white sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, candy-coated milk chocolate pieces

raw prawns, deveined and tails attached, cornflour, whisked egg whites, dukkah, lemons/ limes/ both, canola oil for frying

dukkah (1/2 cup), salmon fillets (skinless pin-boned), olive oil (1/4 cup), leek (white part only quartered lengthwise and sliced), carrot (cut into 1cm pieces), stalks celery (cut into 1cm pieces), grape leaves (in brine), tomatoes (fine ripened seeds removed and chopped), brown sugar, tarragon vinegar, cinnamon stick, water (1/2 cup), salt, star anise, water, cream (pouring type 1 cup), lemon juice, rosemary, plain flour

baby carrots, runny honey, light olive oil, store-bought dukkah, sea salt, feta, handfuls watercress , tough stalks removed

chocolate sandwich style cookies, cream cheese, softened, white candy coating, chocolate-flavored candy coating

chicken tenders , also called chicken tenderloins, dukkah (try , it s fantastic!), grated parmigiano-reggiano cheese (about 1 oz), balsamic vinegar, honey, dijon mustard, olive oil, metal skewers (if using bamboo skewers, soak them in water for 30 minutes before using) or 24 bamboo skewers (if using bamboo skewers, soak them in water for 30 minutes before using)

firm ripe apples (gala or red delicious), caramels , unwrapped, chopped cashews or pecans, chocolate candy coating (preferably dark chocolate), cut into pieces, white confectionery coating , cut into pieces

chocolate almond bark or 4 oz white almond bark or 4 oz butterscotch almond bark, chopped, pretzel twists, pretzel sticks, semisweet chocolate chips, red candy-coated chocolates, fruit leather, green candy-coated chocolates

semisweet chocolate, margarine, softened, brown sugar, egg, vanilla extract, all-purpose flour, baking soda, candy-coated chocolate pieces