Directions:
- In a medium bowl, stir together the flour, baking soda, salt and cinnamon. In a 1 quart glass jar, layer the ingredients in the following order: Flour mixture, walnuts, 1/2 cup of the mini candy coated chocolates, raisins, oats, remaining candies, and brown sugar. Pack down well after each addition and attach a tag with the instructions.
- Enclose a card with the following instructions: 1) Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets; 2) In a large bowl, cream together 3/4 cup of butter, 1 egg and 3/4 teaspoon of vanilla until light and fluffy. Stir in the contents of the jar until well blended. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets; 3) Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491.74 Kcal (2059 kJ) | ||
| Calories from fat | 108.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.09g | 19% | |
|---|---|---|---|
| Sodium | 471.86mg | 20% | |
| Potassium | 402.52mg | 9% | |
| Total Carbs | 93.53g | 31% | |
| Sugars | 47.81g | 191% | |
| Dietary Fiber | 5.09g | 20% | |
| Protein | 9.13g | 18% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 2.7mg | 15% | |
| Calcium | 64.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 263.72 Kcal (1104 kJ) | ||
| Calories from fat | 58.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.49g | 19% | |
|---|---|---|---|
| Sodium | 253.06mg | 20% | |
| Potassium | 215.87mg | 9% | |
| Total Carbs | 50.16g | 31% | |
| Sugars | 25.64g | 191% | |
| Dietary Fiber | 2.73g | 20% | |
| Protein | 4.9g | 18% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.5mg | 15% | |
| Calcium | 34.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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