55 cucumber cabbage dressing Recipes

english cucumber (1 lb.), red red onion, sesame dressing, shredded napa cabbage (8 oz.), shredded red cabbage (8 oz.), sliced green onions, chopped fresh cilantro, roasted sesame seeds (see notes )

english cucumbers (see note ) or 1 armenian cucumber, diced (see note), head napa cabbage, thinly sliced, jicama , cut in julienne strips, tart apple, diced, dried cranberries, chopped walnuts, salt & fresh ground pepper, lemon juice, canola oil, dried rosemary (very well crumbled ), celery seed (see note ), creme fraiche

sesame oil, firm tofu , cut into 1/2-inch strips lengthwise, head green or red cabbage, shredded or chopped (about 2 1/2 cups), cucumbers, peeled, seeded and cut into bite-sized cubes, chopped green onions, plain nonfat yogurt, creamy peanut butter, fresh lime juice, soy sauce (light or regular)

chicken breast meat, chopped garlic and ginger, chinese five spice, light oil, sweet teryaki sauce, salad, soba noodles (made from buckwheat), carrot, cucumber, baby corn, half a small napa cabbage, scallions, ubiquitous shitake mushrooms, red bell pepper, dressing, rice vinegar, soy sauce, sugar, sake, smaller sized white onion, ginger (minced very finely), very good quality vegetable oil, sesame oil, salt , white pepper

uncooked bean threads (cellophane noodles), shredded napa (chinese ) cabbage, sliced seeded cucumber, thick) slices simply roasted pork (about 9 oz), sliced red bell pepper strips, shredded carrot, sliced red onion, sliced fresh basil, chopped fresh mint, serrano chile, seeded and finely chopped, chopped green onions, fresh lime juice, seasoned rice vinegar, sugar, fish sauce, roasted peanut oil, roasted red chili paste (such as thai kitchen), salt

broccoli slaw mix (or a mix of shredded broccoli stems, carrots & purple cabbage), chickpeas, drained (garbanzo beans), cucumber, chopped (about 1 cup), artichoke heart, chopped, tomato, chopped, rice wine vinegar, olive oil, sesame oil, soy sauce, honey, garlic, minced, celery seed, marjoram, salt (i use sea ), toasted sesame seeds, fresh cilantro, finely chopped

linguine or 6 oz very thin spaghetti, cooked chicken , cut into strips (10 oz), cucumber , halved lengthwise, seeded and sliced, fresh pea pods, strings removed and bias sliced in 1/2-inch pieces, green onions , cut into 1/2-inch pieces, tomato, chopped, napa cabbage, shredded, spinach, shredded, peanuts, chopped, water, peanut butter, soy sauce, red wine vinegar, olive oil or 2 tbsp salad oil, sugar, toasted sesame oil, lemon juice, gingerroot, grated, garlic clove, minced, chili paste or 1/2 tsp crushed red pepper flakes

cabbage, shredded, beans, cut into 5cm lengths, baby carrots, potato , boiled in its skin, then peeled and cubed, a block of firm beancurd, cubed and deep-fried, cucumber, thinly sliced, hard-boiled eggs, halved, fried shallots

plain yogurt, fresh lemon juice, honey, extra-virgin olive oil, tamarind concentrate, chopped peeled fresh ginger, cumin seeds, sliced cabbage, persian cucumbers , cut into matchstick-size strips (about 3 cups), mung bean sprouts, fresh cilantro leaves, sliced green onions

red bell peppers , roasted, seeded, peeled and julienned, oregano, leaves only, roughly chopped, green olives, pitted and roughly chopped, olive oil, salt, freshly ground black pepper, spinach, stems removed, washed and dried, red cabbage, cored and finely shredded, italian roma tomatoes, cored , seeded julienned, red onion , julienned, jicama, peeled and julienned, pickling cucumbers, peeled and julienned, creamy yogurt dressing , recipe follows, creamy yogurt dressing, juice of 1 lemon, olive oil, salt, freshly ground black pepper, garlic cloves, roughly chopped, plain yogurt (as pure as possible, without stabilizers, pectin, etc.)

fine noodles, broken (2 1/2 cups) or 4 oz fusilli (2 1/2 cups), salad oil, soy sauce, peanut butter, your choice, chopped fresh lemongrass or 1 tbsp snipped cilantro, garlic cloves, minced, red pepper flakes (or more or less ), beef top sirloin steak, cut about 1-inch thick, savoy cabbage (5 cups of 1 or mixed) or 5 cups chinese cabbage (5 cups of 1 or mixed) or 5 cups spinach (5 cups of 1 or mixed) or 5 cups spinach (5 cups of 1 or mixed) or 5 cups romaine lettuce (5 cups of 1 or mixed) or 5 cups bok choy (5 cups of 1 or mixed), carrot, shredded, green onions , cut lengthwise, into fourths and bias sliced into 1-inch pieces, cucumber (peeled or not, up to you ), summer squash , cut into thin strips, peanuts, chopped, whole fresh hot red chili pepper (optional)

clear apple cider or apple juice, plain nonfat yogurt, chopped fresh flat-leafed parsley leaves, chopped fresh dill leaves, head red cabbage (about 1 lb), fennel bulb (sometimes called anise; about 1 lb), english cucumber, granny smith apples

red bell peppers , roasted, seeded, peeled and julienned, oregano, leaves only, roughly chopped, green olives, pitted and roughly chopped, olive oil, salt, freshly ground black pepper, spinach, stems removed, washed and dried, red cabbage, cored and finely shredded, italian roma tomatoes, cored , seeded julienned, red onion , julienned, jicama, peeled and julienned, pickling cucumbers, peeled and julienned, creamy yogurt dressing , recipe follows, juice of 1 lemon, olive oil, salt, freshly ground black pepper, garlic cloves, roughly chopped, plain yogurt (as pure as possible, without stabilizers, pectin, etc.)

black olives, pitted, green olives, stuffed, radish , coins, carrot , coins, cucumber, peeled, quartered, sliced, red cabbage, sliced, oil (see note below ), vinegar, salt, sugar, paprika, lettuce (greens of your choice)

boneless beef top sirloin steak, cut 1 inch thick (about 1-1/4 lb), napa cabbage, sliced, romaine lettuce, sliced, carrot, thinly sliced, cucumber, thinly sliced, radish, thinly sliced, cooked rice, hot, pea pods, blanched, dry sherry, reduced sodium soy sauce, rice wine vinegar, hoisin sauce, fresh ginger, grated, water, green onions, chopped, sugar, dark sesame oil

rice paper , placed between 6 warm damp terry towels, lobster 1# cull, blanched, cleaned , cut into strips, daikon radish sprouts , bottom cut off, red pepper , long julienne, yellow pepper , long julienne, cucumber , long julienne, carrot , long julienne, napa cabbage , chiffonade, basil leaves, mint leaves, cilantro leaves, canola oil, garlic, chopped, shallot, chopped, lemon grass, chopped, ginger, chopped, sushi vinegar, mirin, coconut milk, fish sauce , to taste, sambal , garlic-chili condiment, cilantro, chopped fine, limes, juiced

bean sprouts, cabbage, washed and shredded, bean curd , cut into 1 inch pieces, peanut oil or 2 tbsp vegetable oil, potatoes, cooked, peeled and sliced, green beans, blanched, carrots, washed, sliced and blanched, cucumbers, washed and sliced (with the peel on ), flaked coconut (fresh or desiccated), water, onion, peeled, washed and finely chopped, garlic clove, peeled, washed and finely chopped, peanut oil, peanut butter, water, sugar, salt, red chili powder, ground ginger

seasoned rice vinegar, tablespooon plus 1 1/2 tsp dijon mustard, vegetable oil, oriental sesame oil, soy sauce, green onions, chopped, dried crushed red pepper, head napa cabbage, sliced, hothouse cucumbers, sliced diagonally, chopped fresh mint, skinless boneless chicken breast halves, fresh shiitake mushrooms, stemmed, lightly salted dry roasted peanuts, coarsely chopped