256 cheese tortilla melt Recipes

flour tortillas (10-inches), clover leaf flaked solid white tuna packed in water, drained, salsa, monterey jack cheese or 1/2 cup mozzarella cheese, grated, cilantro, chopped (optional), vegetable oil, onion, chopped, garlic cloves, chopped, chili powder, smoked paprika (optional), red pepper flakes (optional), all-purpose flour, carnation evaporated milk (regular, 2% or fat-free), monterey jack cheese or 1/4 cup mozzarella cheese, grated, cilantro, chopped, green onions, chopped

tortilla crisps, flour tortillas, cut into wedges, white sugar , or as needed, ground cinnamon , or as needed, butter, melted, brickle dip, cream cheese, softened, brown sugar, white sugar, vanilla extract, toffee baking bits (such as heath)

sugar, ground cinnamon, flour tortillas, reduced-fat cream cheese, softened, cold nonfat milk, sugar-free instant white chocolate pudding mix or 1 (1 oz) package sugar-free instant vanilla pudding mix, milk chocolate chips, melted

butter, melted, fat free tortillas (10 inch), butter, onion, chopped, jalapeno pepper, seeded,chopped, chopped fresh garlic, ground cumin, low sodium chicken broth or 2 (14 1/2 oz) cans vegetable broth, diced tomatoes, cooked chicken breasts, chopped, fresh lime juice, monterey jack cheese, shredded, chopped fresh cilantro

prepared salsa, shredded reduced-fat cheddar cheese, shredded parmesan cheese, drained and rinsed canned black beans, chopped fresh cilantro, whole-wheat tortillas, butter, melted, prepared guacamole, chopped red bell peppers

tomato, baked corn tortilla chips, shredded mexican blend cheese or 1 cup cheddar cheese, salsa, cooked bacon, sour cream

corn tortillas, salsa , medium as desired, lime, cut into wedges, black beans, rinsed and drained, taco seasoning mix, fresh cilantro, fresh minced, green chilies, chopped and undrained, cheddar cheese or 1 cup monterey jack cheese, shredded

black beans, chili powder, corn tortillas, fresh cilantro, minced, lime, cut into 6 wedges, chopped green chilies, undrained, cheddar cheese, shredded, onion, chopped, chicken bouillon granule, tomatoes, chopped, garlic clove, minced, chopped green chilies, undrained, water

seedless red or green grapes, washed and chopped, toasted chopped walnuts, chives, soft goat cheese like a montrachet, at room temperature, chopped fresh parsley, dried thyme, salt and freshly ground black pepper, dijon mustard to taste, fresh lemon juice, melted butter, flour tortillas, shredded roasted or other cooked chicken

king arthur unbleached all-purpose flour, taco seasoning, salt, butter, melted, crushed tortilla chips (about 9 oz), bone-in chicken thighs, skin removed (about 3 lb), chopped onion, butter, king arthur unbleached all-purpose flour, evaporated milk, cubed monterey jack cheese, sliced ripe olives, drained, lemon juice, salt, hot pepper sauce, pepper

monterey jack cheese, grated, all purpose flour, beer, chopped fresh cilantro, minced jalapeno chilies, blue corn tortilla chips

olive oil (preferably extra-virgin) or rich-tasting pork lard, plus a little more for the tortillas, button mushrooms (or other flavorful mushrooms, such as shiitake, oyster, cremim, or chanterelles), cleaned and sliced 1/4-in-8h thick (about 4 cups), serranos or 1 to 2 jalapenos, stemmed, seeded and thinly sliced, chopped fresh epazote leaves or 1/4 cup chopped fresh cilantro leaves, salt, fresh corn tortillas (or flour tortillas if good corn tortillas are not available), mexican melting cheese (quesillo, asader, or the like) or monterey jack or mild cheddar, shredded (about 2 cups), salsa, store bought or home made

margarine, melted, onion, chopped, green bell pepper, chopped, cream of mushroom soup, cream of chicken soup, chicken broth, rotel tomatoes and green chilies, grated american cheese, divided, tortilla chips

diced tomatoes, drained, i prefer to use hernandez salsa in a can instead of diced tomatoes- it gives it an extra kick ), serrano pepper, seeded and chopped, corn tortillas (cut into 1/4-inch strips then fried), chopped onion, garlic cloves, minced, chicken broth, corn, shredded cooked chicken (more if desired), minced fresh epazote or 1 tsp dried epazote, lime juice, cubed avocado, lime wedges, white mexican melting cheese (as desired)

mexican blend cheese (i use sargento brand for this), flour, non-alcoholic beer, green chilies (about 1/2 cup), chopped cilantro (or to taste), jalapeno pepper, seeded and finely chopped, salt and pepper, taco sauce, tortilla chips

substitute preshredded monterey jack cheese ; it is coated with anticaking agents that will cause the melted cheese to harden as soon as it is removed from the oven. take care not to overcook the cheese or it will begin to leach oil., corn or flour tortillas , cut into quarters, vegetable oil, chorizo sausage , chopped medium, poblano chile , stemmed, seeded, and sliced into thin strips, onion , sliced thin, monterey jack cheese or queso asadero, cut into 1/2-inch cubes

melted unsalted butter, garlic powder, ground cumin, paprika, ground tumeric, grated parmesan cheese, corn tortillas, salt

cream cheese, softened, crescant rolls, margarine, melted, sugar, vanilla