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Melted Cheese With Poblano And Chorizo Queso Fundi... Recipe

Melted Cheese With Poblano And Chorizo Queso Fundi... Recipe

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Melted Cheese With Poblano And Chorizo Queso Fundi...

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Ingredients:

Serving

don''tsp substitute preshredded monterey jack cheese; it is coated with anticaking agents that will cause the melted cheese to harden as soon as it is removed from the oven. take care not to overcook the cheese or it will begin to leach oil.
6 (8-inch) corn or flour tortillas , cut into quarters
1 tsp vegetable oil
4 oz chorizo sausage , chopped medium
1 medium poblano chile , stemmed, seeded, and sliced into thin strips
1/2 small onion , sliced thin
8 oz monterey jack cheese or queso asadero, cut into 1/2-inch cubes

Directions:

1. Adjust an oven rack to the lower-middle position and heat the oven to 375 degrees. Wrap the tortillas in foil; set aside.
2. Heat the oil in a 12-inch nonstick skillet over high heat until shimmering. Add the chorizo and cook until it begins to render a little fat, about 1 minute. Add the poblano and cook until it turns spotty brown, about 2 minutes. Add the onion and continue to cook until both the chorizo and vegetables are well browned, about 3 minutes. Transfer the chorizo mixture to a paper towel–lined plate to drain.
3. Spread the cheese evenly into an 8- or 9-inch shallow casserole or pie dish, then sprinkle with the chorizo mixture. Transfer the dish to the oven along with the tortilla packet and bake until the cheese is just melted and the tortillas are warm, 8 to 10 minutes. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.49 Kcal (831 kJ)
Calories from fat	105.58 Kcal
		% Daily Value*
Total Fat	11.73g	18%
Cholesterol	26.37mg	9%
Sodium	211.02mg	9%
Potassium	240.09mg	5%
Total Carbs	15.2g	5%
Sugars	2.91g	12%
Dietary Fiber	2.68g	11%
Protein	9.72g	19%
Vitamin C	6mg	10%
Vitamin A	0.3mg	9%
Iron	0.7mg	4%
Calcium	217.8mg	22%

Amount Per 100 g
Calories	172.65 Kcal (723 kJ)
Calories from fat	91.83 Kcal
		% Daily Value*
Total Fat	10.2g	18%
Cholesterol	22.93mg	9%
Sodium	183.55mg	9%
Potassium	208.84mg	5%
Total Carbs	13.22g	5%
Sugars	2.53g	12%
Dietary Fiber	2.33g	11%
Protein	8.46g	19%
Vitamin C	5.2mg	10%
Vitamin A	0.2mg	9%
Iron	0.6mg	4%
Calcium	189.5mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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