76 cheese crescent roll bake Recipes

boneless chicken breasts, poached and cut into four pieces., crescent roll, cream of mushroom soup, milk, shredded cheddar cheese, divided, salt and pepper

bulk pork sausage, tube (4 oz) refrigerated crescent rolls, shredded cheddar cheese, eggs, lightly beaten, milk, salt and pepper to taste

ground beef, chopped onion, ketchup, water, american cheese (you may sub your fave), yellow mustard, dill relish (not sweet ), chopped garlic, black pepper to taste, seasoning salt to taste, crescent rolls, kosher salt for sprinkling

ground sausage, refrigerated crescent dinner rolls, pizza sauce, mozzarella cheese, grated, cheddar cheese, grated, green pepper, diced

ground beef, chunky spaghetti sauce, cottage cheese, grated parmesan cheese, egg, slightly beaten, tubes crescent rolls, grated mozzarella cheese

refrigerated crescent rolls, cream cheese, dried dill weed, egg yolk, beaten

crescent roll dough (use the regular ones, not the big and fluffy, because they take longer to bake), sausage, eggs, cream cheese, cheddar cheese

frozen chopped spinach, thawed and squeezed, artichokes (not marinated ), onions, chopped, uncooked boneless skinless chicken breasts, cut into & # 65405, inch cubes, fat-free cream of mushroom soup, reduced sodium soy sauce, shredded monterey jack pepper cheese (may substitute sharp cheddar), freshly grated parmesan cheese, refrigerated reduced-fat crescent rolls

crescent rolls, corn chips, crushed and divided into 2, ground beef (can substitute veggie crumble to make vegetarian), tomato paste, water, taco seasoning (or 1 envelope of ), sour cream, shredded monterey jack and cheddar cheese blend

egg, lightly beaten, spaghetti sauce, divided, dry bread crumbs, salt, pepper, ground turkey or beef, shredded part-skim mozzarella cheese, divided, minced fresh parsley, tube (8 oz) refrigerated crescent rolls

butter (1/2 stick), curd cottage cheese (do not use low-fat) or 3/4 cup ricotta cheese (do not use low-fat), all-purpose gluten-free flour (you can use a mix of your favourites), xanthan gum, salt, gluten free baking powder or 1/4 tsp cream of tartar & 1/2 tsp baking soda, sugar, vanilla essence , optional for sweet rolls only

tube (8 oz) refrigerated crescent rolls, crushed corn chips, divided, ground turkey or beef, tomato sauce, taco seasoning, sour cream, shredded cheddar cheese

ground beef, onion, chopped, spaghetti sauce, shredded cheddar cheese, shredded part-skim mozzarella cheese, refrigerated crescent rolls, sour cream

ground beef, tomato sauce, pillsbury crescent rolls, chopped onions, taco seasoning, shredded cheese (i like the fiesta (mexican) blends

brie cheese, refrigerated crescent dinner rolls, egg, beaten, minced dried apricots, apricot preserves, dried cranberries, sliced almonds

crescent rolls, sausage (browned & drained ), shredded mozzarella cheese, sliced mushrooms, eggs, beaten, cream of onion soup

gouda cheese (wheel prefereably), pillsbury reduced-fat crescent rolls, red onion, olive oil, salt, brown sugar, red wine vinegar, red wine, walnuts, dried cranberries, apple jelly, granny smith apples

tubes (8 oz each) refrigerated crescent rolls, ground beef, pizza sauce, shredded cheddar cheese, shredded part-skim mozzarella cheese