63 cerdo gambas calamares Recipes

  • Cerdo De Barcelona
    olive oil, divided and
    10 More
    olive oil, divided, vermicelli or 10 oz spaghettini, broken into 2 inch pieces, boneless pork chops, cut into bite size pieces, onions, chopped, garlic, minced, fresh chorizo sausage , no casing, fire roasted diced tomatoes, undrained (hunts), reduced-sodium chicken broth, paprika, salt, ground red pepper
    1 hour , 11 ingredients
  • Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia
    olive oil, butter, shrimp, peeled and deveined and
    7 More
    olive oil, butter, shrimp, peeled and deveined, garlic cloves, minced (more if you are a garlic lover), fresh lemon juice, paprika, red pepper flakes (to taste), flat leaf parsley, chopped, salt, fresh ground pepper
    13 min, 10 ingredients
  • Gambas Al Ajillo Garlic Shrimp Tapas
    extra virgin olive oil and
    7 More
    extra virgin olive oil, canned jalapeno peppers, minced (or less ) or 2 fresh finely chopped jalapenos, garlic cloves, chopped, fresh cooked shrimp, coarsely chopped, cilantro, chopped, paprika (hot hungarian is best), salt, baguette
    15 min, 8 ingredients
  • Gambas Al Ajillo
    white onion, chopped, olive oil and
    11 More
    white onion, chopped, olive oil, shrimp, peeled and de-veined, garlic cloves, minced, green onions, chopped, madeira wine, lime , juice of, paprika, cayenne (less if you can tsp take heat), chicken stock, bay leaf (optional), salt, parsley, chopped
    10 min, 13 ingredients
  • Gambas Pil-Pil -- Chili Shrimp (Spain)
    extra virgin olive oil and
    5 More
    extra virgin olive oil, garlic cloves, sliced in thirds lengthwise, crushed red pepper flakes, shrimp, fresh, lemon, salt , to taste
    5 min, 6 ingredients
  • Gambas Al Ajillo
    butter, extra virgin olive oil, chopped garlic (24 cloves) and
    8 More
    butter, extra virgin olive oil, chopped garlic (24 cloves), white onions, chopped, shrimp, peeled and deveined, spanish paprika, sweet dried chilies, sliced, bay leaves (laurel), brandy (x.o.), salt and black pepper, to taste, chopped parsley
    25 min, 11 ingredients
  • Gambas Al Ajillo
    extra virgin olive oil, canned jalapeno pepper, minced and
    6 More
    extra virgin olive oil, canned jalapeno pepper, minced, garlic cloves, coarsely chopped, baby shrimp, drained, chopped italian parsley (flat-leaf ), paprika, salt, italian bread
    15 min, 8 ingredients
  • Paella De Cerdo , Gambas Y Calamares Paella De Cerdo , Gambas Y Calamares
    extra virgin olive oil, garlic, finely diced, onion, diced and
    12 More
    extra virgin olive oil, garlic, finely diced, onion, diced, green capsicum, diced, ripe tomatoes, chopped, dry sherry, short-grain rice, water, chicken stock cubes, diced pork, frozen peas, saffron, uncooked prawns, sweet paprika, salt
    1 hour , 15 ingredients
  • Calamares a La Vinagreta (Calamari in Vinaigrette) Calamares a La Vinagreta (Calamari in Vinaigrette)
    onion, green pepper, red pepper, ripe tomato, seeded and
    5 More
    onion, green pepper, red pepper, ripe tomato, seeded, cooked calamari, cut in rings (boiled in salted water just until tender, about 2 minutes...as soon as they turn white) or 1 (1 lb) calamari, cleaned and sliced into rings, tentacles left whole, then cooked, olive oil, red wine vinegar, chopped parsley, salt and pepper
    15 min, 9 ingredients
  • Calamar Supremo Calamar Supremo
    calamari, freshly chopped parsley leaves and
    6 More
    calamari, freshly chopped parsley leaves, garlic cloves, crushed, habas blancas (white beans), grated parmigiano-reggiano, olive oil, balsamic vinegar, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    17 min, 8 ingredients
  • Calamares a La Romana Fried Squid with Aioli Calamares a La Romana Fried Squid with Aioli
    soy oil, squid bodies, cut into rings and
    12 More
    soy oil, squid bodies, cut into rings, flour mix , recipe follows, salt, aioli , recipe follows, all-purpose flour, fresh thyme leaves, sweet paprika, olive oil, whole egg, water , or more as needed, drops lemon juice, garlic cloves, salt
    30 min, 14 ingredients
  • Calamares Fritas - Fried Squid Calamares Fritas - Fried Squid
    vegetable oil , for deep frying, plain flour and
    5 More
    vegetable oil , for deep frying, plain flour, cayenne pepper, smoked spanish paprika (many supermarkets and delis sell . if you can tsp get hold of any, use the traditional paprika instead), salt, squid , cut into 5mm/1/4 inch rings, eggs, beaten
    3 min, 7 ingredients
  • Gambas Al Ajillo Pasta (Garlic Shrimp Pasta) Gambas Al Ajillo Pasta (Garlic Shrimp Pasta)
    spanish olive oil and
    10 More
    spanish olive oil, red pepper flakes (more or less depending on taste), fresh parsley, minced, garlic cloves, minced (more or less depending on taste), salt & pepper, fresh lemon juice (approximately 1.5 lemons), dry sherry, paprika, parmesan cheese, shredded and fresh (to taste, i used almost a 1/4 cup), shrimp, with the shells on (20-25/lb), rotini pasta
    15 min, 11 ingredients
  • Gambas Al Ajillo With Crab Roe Paste (Taba Ng Talangka) Gambas Al Ajillo With Crab Roe Paste (Taba Ng Talangka)
    tiger shrimp (peeled and de-veined), lemon, olive oil and
    4 More
    tiger shrimp (peeled and de-veined), lemon, olive oil, garlic cloves (minced ), crab roe paste (taba ng talangka), chili flakes (too taste, i added about 1/4 tsp, i like my dishes spicy), salt
    30 min, 7 ingredients
  • Gambas Frescas a La Plancha Gambas Frescas a La Plancha
    shrimp (in the shell ), coarse salt, olive oil and
    3 More
    shrimp (in the shell ), coarse salt, olive oil, parsley, chopped, garlic clove, mashed, olive oil
    20 min, 6 ingredients
  • Gambas Ajillo: Shrimp in Garlic Gambas Ajillo: Shrimp in Garlic
    olive oil, garlic, peeled and sliced and
    3 More
    olive oil, garlic, peeled and sliced, dry red hot chile pepper, chopped and sliced thinly with seeds, fresh white shrimp, shelled, salt
    30 min, 5 ingredients
  • Gambas al Ajio Gambas al Ajio
    extra-virgin olive oil, enough to cover half way up the s... and
    6 More
    extra-virgin olive oil, enough to cover half way up the shrimp, lemon juice, garlic, minced, guindilla chiles , broken open, shrimp peeled and deveined, tails removed, salt, parsley, leaves finely chopped
    25 min, 7 ingredients
  • Gambas al Pil-Pil (Sizzling Hot Chili Shrimp) Gambas al Pil-Pil (Sizzling Hot Chili Shrimp)
    uncooked medium shrimp, peeled, deveined, coarse salt and
    5 More
    uncooked medium shrimp, peeled, deveined, coarse salt, olive oil, garlic cloves, dried red chili pepper, seeded or 1 tsp cayenne pepper, paprika, minced fresh parsley
    32 min, 7 ingredients




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