Gambas Al Ajillo Garlic Shrimp Tapas Recipe

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Ingredients:

Serving

1/4 cup extra virgin olive oil
3 canned jalapeno peppers, minced (or less ) or 2 fresh finely chopped jalapenos
3 garlic cloves, chopped
8 oz fresh cooked shrimp, coarsely chopped
3 tbsp cilantro, chopped
1/2 tsp paprika ( hot hungarian is best)
salt
16 slices baguette

Directions:

Heat oil and add the jalapeno & garlic, saute 1 minute.
Add shrimp & cook 2 minutes.
Stir in Cilantro, paprika & salt, heat through.
Take the skillet to the table, along with the bread and 4 spoons. Everyone fixes their own and they get to dunk the bread for any remaining scraps.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	965.59 Kcal (4043 kJ)
Calories from fat	262.88 Kcal
		% Daily Value*
Total Fat	29.21g	45%
Cholesterol	78.2mg	26%
Sodium	1730.89mg	72%
Potassium	455mg	10%
Total Carbs	138.91g	46%
Sugars	1.04g	4%
Dietary Fiber	8.03g	32%
Protein	34.86g	70%
Vitamin C	19.4mg	32%
Iron	0.7mg	4%
Calcium	44.1mg	4%

Amount Per 100 g
Calories	286.8 Kcal (1201 kJ)
Calories from fat	78.08 Kcal
		% Daily Value*
Total Fat	8.68g	45%
Cholesterol	23.23mg	26%
Sodium	514.11mg	72%
Potassium	135.14mg	10%
Total Carbs	41.26g	46%
Sugars	0.31g	4%
Dietary Fiber	2.38g	32%
Protein	10.36g	70%
Vitamin C	5.8mg	32%
Iron	0.2mg	4%
Calcium	13.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

20.9

Points
25

PointsPlus

Good Points

saturated fat free,
sugar free

Bad Points

High in Sodium

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