447 browned over fillets Recipes

brown sugar, dijon mustard, soy sauce, ginger, salmon fillets, cut into 4 pieces, sesame seeds

brown sugar, reduced-sodium soy sauce, unsweetened pineapple juice, red wine vinegar, lemon juice, garlic cloves, minced, ground ginger, pepper, hot pepper sauce, salmon fillets (1 inch thick and 6 oz each)

light brown sugar, paprika, kosher salt, dried thyme, salmon fillet, cut into portions

norwegian salmon fillets, skin removed, brown sugar, black pepper, cracked, salt, maple syrup, mustard (grainy or dijon), dill, chopped, olive oil

brown sugar, butter or 6 tbsp margarine, melted, lemon juice, dill weed, cayenne pepper, salmon fillets (about 2 lb), lemon-pepper seasoning

brown sugar, butter, melted, lemon juice, dill weed, cayenne pepper, salmon fillet (about 2 lb), lemon-pepper seasoning

brown sugar, butter or marg., melted, lemon juice, dill weed, cayenne pepper, salmon fillet (about 2 lb), lemon-pepper seasoning

butter, onions, sliced, pork fillets, cut into thin strips, all-purpose flour, dry white wine, chicken stock, dijon mustard, whole grain mustard, thickened cream, swiss brown button mushrooms, sliced, chopped tarragon, cooked tagliatelle pasta noodles, to serve

coarse-grained dijon mustard, dark brown sugar, olive oil, white balsamic vinegar, salmon fillet, skinned and cut into 12 pieces, crushed potato chips, sesame seeds, toasted, freshly ground pepper, fresh dill sprigs, garnish: fresh dill sprigs

salmon fillet (skin removed ), seafood seasoning (old bay will work to), liquid smoke (hickory), sweet vermouth, butter, light brown sugar, sheet aluminum foil (2ftx1ft)

water, brown sugar, sugar, salt, salmon fillets with skin, more) alder-wood smoke chips , soaked in water 30 minutes, drained

salmon fillet, cut into 4, egg white, whisked lightly, honey (or brown sugar), rice vinegar, sesame oil, soy sauce, sambal chili paste, garlic cloves, minced, gingerroot, minced, honey

frozen blackberries, thawed, honey, butter, melted, fresh lime juice, golden brown sugar, ground cumin, salt, chipotle powder, divided, salmon fillets with skin

brown sugar, salt, bourbon, soy sauce, honey, peppercorns, water, pork loin, butter, bourbon, honey, garlic cloves, minced, soy sauce, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

brown gravy mix, sliced mushrooms, drained, prepared horseradish, beef tenderloin fillets, pepper

brown sugar, dill weed, salmon fillet, lemon juice, cayenne pepper, margarine, melted, lemon pepper seasoning , to taste

extra virgin olive oil, halibut (thick fillets, skin on ), salt and pepper, flour , for dredging, onion, thinly sliced, garlic , slivered, yellow bell pepper, cored, seeded and sliced, tomatoes (fresh or canned), cored and chopped, capers, drained (optional), parsley, chopped

water, brown sugar, sugar, salt, salmon fillets (with skin , 5-oz each), alder-wood smoke chips , soaked in water 30 minutes, drained